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Fermented grain overturning and laying equipment and brewing equipment

A technology for laying materials and equipment, applied in loading/unloading, conveyor, transportation and packaging, etc., can solve problems such as low production efficiency, and achieve the effect of improving production efficiency, widening industrial value, and realizing automation

Pending Publication Date: 2019-04-16
NINGBO CHANGRONG BREWING EQUIP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The first object of the present invention is to provide a kind of equipment for turning fermented grains and laying materials, so as to solve the technical problem of low production efficiency due to the use of shovels to turn and spread materials in the prior art
[0005] The second object of the present invention is to provide a kind of brewing equipment, to solve the technical problem of low production efficiency existing in the prior art

Method used

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  • Fermented grain overturning and laying equipment and brewing equipment
  • Fermented grain overturning and laying equipment and brewing equipment

Examples

Experimental program
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Effect test

Embodiment 1

[0032] The orientation definition in this embodiment: the direction pointed by the arrow C is the "front end".

[0033] see figure 1 and figure 2 As shown, this embodiment provides a kind of equipment for turning over fermented grains and laying materials, including a turning device for fermented grains and a material spreading device;

[0034] The unstrained grains turning device includes a pitching material turning mechanism 103 and a first frame 101, the pitching material turning mechanism 103 is connected with the first frame 101, and is used to loosen the unstrained grains in the fermentation tank, and the pitching material turning mechanism 103 is provided with a grain Material outlet 104; the first frame 101 can move back and forth relative to the fermentation vat, so that the pitch turning mechanism 103 can continuously plow the fermented grains in the fermentation vat;

[0035]The spreading device comprises a lifting feeding mechanism 105 and a second frame 102, an...

Embodiment 2

[0072] This embodiment provides a brewing device, including the fermented grains turning and spreading device provided in Embodiment 1 of the present invention.

[0073] The brewing equipment provided in this embodiment uses the fermented grains turning and spreading equipment provided in the first embodiment of the present invention, which can realize the automation of turning fermented grains and spreading the fermented grains, and improves the production efficiency.

[0074] The brewing equipment provided in this embodiment can be vinegar brewing equipment, wine brewing equipment or soy sauce brewing equipment.

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PUM

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Abstract

The invention relates to the technical field of fermentation process equipment, in particular to fermented grain overturning and laying equipment and brewing equipment. The fermented grain overturningand laying equipment comprises a fermented grain overturning device and a laying device, wherein the fermented grain overturning device comprises a pitching overturning mechanism and a first machineframe, the first machine frame can move back and forth relative to a fermentation tank so that the pitching overturning mechanism can be used for continuously overturning the fermented grains in the fermentation tank to be loose, the laying device comprises a lifting and feeding mechanism and a second machine frame, the second machine frame moves in the length direction of the first machine frame,so that a feeding port is located below a fermented grain outlet, the second machine frame is provided with a conveying mechanism and a laying mechanism, the conveying mechanism is located below a discharging port, and is used for conveying the fermented grains to the laying mechanism, and the laying mechanism can move back and forth in the length direction of the second machine frame so as to lay and spread the fermented grains. According to the fermented grain overturning and laying equipment, the automation of fermented grain overturning and laying can be realized, and the production efficiency is improved.

Description

technical field [0001] The invention relates to the technical field of fermentation process equipment, in particular to a fermented grains turning equipment and brewing equipment. Background technique [0002] Solid-state layered fermentation is the main production method of traditional food in my country. Its principle is to realize layered fermentation by adjusting the depth of turning fermented grains. Turning unstrained grains is a key process in the brewing (vinegar or wine making, etc.) process. [0003] Taking vinegar as an example, the acetic acid fermentation of the traditional solid-state production process is carried out in vinegar vats or vinegar ponds. During the fermentation process of vinegar fermented grains, it is usually necessary to manually turn over the materials in the Songyuan pond with shovels. When the materials need to be moved to the pond, it is necessary to The grab grabs the materials from the original tank to other fermentation tanks, and then ...

Claims

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Application Information

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IPC IPC(8): B65G65/28B65G65/06B65G65/04B65G65/32B65G19/06
CPCB65G19/06B65G65/04B65G65/06B65G65/28B65G65/32
Inventor 孙志瑞
Owner NINGBO CHANGRONG BREWING EQUIP