Reinforced formula food for postoperative patient recovery and preparation method thereof

A formula food and patient technology, which is applied in the fields of biology and medicine, can solve the problems that the immune ability cannot satisfy cancer patients and the adverse effects of patients, so as to improve the phagocytosis rate of macrophages and the transformation rate of lymphocytes, improve intestinal function, improve The effect of immunity

Inactive Publication Date: 2019-04-30
上海永沣医药科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Moreover, when the patient recovers, nutrients need to be transported, so the intestinal function needs to be maintained normally. It is not enough to supplement protein alone. At present, if any food that can improve immunity is fed to the patient alone, its immune ability is far from satisfying cancer. The needs of patients, and many foods themselves contain ingredients that are unhealthy to the human body. If excessive consumption, it will cause adverse effects on patients, such as tea

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] An intensified formula food suitable for recovery of postoperative patients, its ingredients and parts by weight of various ingredients are: 20 parts of hydrolyzed whey protein, 2 parts of soybean peptide, 0.01 part of black tea extract, 0.5 part of arginine, gluten 0.5 parts of aminoamide, 20 parts of inulin, 25 parts of xylooligosaccharide, 10 parts of blueberry powder, 35 parts of maltodextrin and 0.5 part of konjac gum.

Embodiment 2

[0030] An intensified formula food suitable for recovery of postoperative patients, its ingredients and parts by weight of various ingredients are: 60 parts of whey protein isolate, 2 parts of collagen peptide, 10 parts of black tea powder, 5 parts of arginine, gluten 10 parts of aminoamide, 2 parts of fructo-oligosaccharide, 5 parts of galacto-oligosaccharide, 3 parts of polydextrose, 25 parts of mango powder, 10 parts of trehalose and 3 parts of xanthan gum.

Embodiment 3

[0032] An intensified formula food suitable for recovery of postoperative patients, the ingredients of the formula food and the parts by weight of various ingredients include: 35 parts of whey protein isolate, 7 parts of soybean peptide, 2 parts of black tea powder, and 1 part of tea polyphenol , 3 parts of arginine, 4 parts of glutamine, 2 parts of inulin, 8 parts of fructo-oligosaccharide, 5 parts of galacto-oligosaccharide, 15 parts of xylo-oligosaccharide, 15 parts of orange powder, 20 parts of glucose and carboxymethyl 0.8 parts of sodium cellulose.

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PUM

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Abstract

The invention relates to a reinforced formula food for postoperative patient recovery and a preparation method thereof. The reinforced formula food comprises the components in parts by weight: 20 to 60 parts of whey protein, 2 to 10 parts of bioactive peptide, 0.01 to 10 parts of tea powder, 1 to 15 parts of amino acid, 10 to 45 parts of dietary fiber, 10 to 35 parts of a filler, and 0.5 to 3 parts of a stabilizer. The preparation method includes S1: compounding; S2: mixing; S3: sterilization; S4: spray drying; and S5: packaging. The reinforced formula food not only can supplement protein, butalso promotes muscle protein synthesis, improves intestinal function, and clears obstacles for food delivery.

Description

technical field [0001] The invention relates to the technical fields of biology and medicine, in particular to a fortified formula food suitable for recovery of postoperative patients and a preparation method thereof. Background technique [0002] Immunity is the body's own defense mechanism, which is the body's ability to recognize and eliminate any foreign matter (viruses, bacteria, etc.) . Modern immunology believes that immunity is the physiological response of the human body to recognize and eliminate "others". It is the immune system that performs this function in the human body, and immunity can be enhanced through various methods, such as dietary conditioning. [0003] Patients who have undergone surgery have low immunity, are prone to complications such as wound infection and high fever, and have weak gastrointestinal tract function. They usually need to supplement sufficient high-quality protein. The existing special medical food suitable for postoperative recove...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/18A23L33/19A23L33/175A23L33/125A23L33/105A23L33/10A23L19/00
CPCA23L33/18A23L19/01A23L33/10A23L33/105A23L33/125A23L33/175A23L33/19A23V2002/00A23V2200/324A23V2200/308A23V2200/32A23V2250/55A23V2250/214A23V2250/0606A23V2250/062A23V2250/28A23V2250/5114A23V2250/5066A23V2250/54252A23V2250/5422A23V2250/5042A23V2250/636A23V2250/5086A23V2250/5062A23V2250/61A23V2250/51088A23V2250/5036
Inventor 谷晓蓉张健民
Owner 上海永沣医药科技有限公司
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