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Ant honey oral liquid having effect of enhancing immunity and preparation method thereof

A technology for enhancing immunity and ant bee oral liquid, applied in the field of health food, can solve the problems of not fully reflecting the health-care effect of pseudo-black spiny ants, limiting the economic benefit of oral liquid, different functions, etc., reducing the amount of precipitation, The effect of improving extraction efficiency and reducing usage

Inactive Publication Date: 2019-08-27
北京采瑞医药科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the small size of the ants, in order to effectively utilize the active ingredients of the ants, it is generally to directly process the ants. One of the most direct ways is to soak the ants It is made into wine or drinking liquid, but it contains many impurities, which cannot fully reflect the health care effect of Pseudomonas spp.
[0003] Existing oral liquids generally contain various substances and have different functions, and there is a great waste of resources in the preparation process, which limits the improvement of the economic benefits of oral liquids

Method used

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  • Ant honey oral liquid having effect of enhancing immunity and preparation method thereof
  • Ant honey oral liquid having effect of enhancing immunity and preparation method thereof
  • Ant honey oral liquid having effect of enhancing immunity and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032]The ant bee oral liquid with the effect of enhancing immunity comprises, by weight, 5 parts of Pterocarpus spp., 5 parts of honey, 3 parts of papaya, 3 parts of white peony root, 5 parts of astragalus, 3 parts of salvia miltiorrhiza, and 3 parts of wolfberry , 3 parts of jujube and 0.02 part of potassium sorbate;

[0033] The preparation method of the ant bee oral liquid with the effect of enhancing immunity comprises the following steps:

[0034] S1. After cleaning 5 parts by weight of Pseudomonas spp., put it in 40°C and dry it for 20 minutes, then add 40 parts by weight of ethanol solution with a volume fraction of 70% to soak, and soak twice at 70°C. Take the filtrate after filtering for 2 hours each time, combine the filtrates twice to obtain the first filtrate and the first filter residue, and concentrate the first filtrate under reduced pressure at a temperature of 55-65°C and a negative pressure of 0.05-0.07Mpa to The relative density is 1.12-1.18, and the conce...

Embodiment 2

[0039] The ant bee oral liquid with the effect of enhancing immunity is characterized in that it comprises, in parts by weight: 8 parts of Pseudomonas spp., 8 parts of honey, 8 parts of papaya, 7 parts of white peony root, 7 parts of astragalus, and 5 parts of salvia miltiorrhiza , 7 parts of wolfberry, 7 parts of jujube and 0.08 part of potassium sorbate;

[0040] S1. After cleaning 8 parts by weight of Pseudomonas spp., put it in the oven for 30 minutes at 50°C, then add 65 parts by weight of ethanol solution with a volume fraction of 70% for soaking, and soak twice at 75°C. Take the filtrate after filtering for 2 hours each time, combine the filtrates twice to obtain the first filtrate and the first filter residue, and concentrate the first filtrate under reduced pressure at a temperature of 55-65°C and a negative pressure of 0.05-0.07Mpa to The relative density is 1.12-1.18, and the concentrated solution of Pseudomonas spp. is obtained;

[0041] S2, get 8 parts by weight ...

Embodiment 3

[0045] The ant bee oral liquid with the effect of enhancing immunity is characterized in that it comprises, in parts by weight: 6 parts of Pseudomonas spp., 6 parts of honey, 6 parts of papaya, 5 parts of white peony root, 6 parts of astragalus, and 4 parts of salvia miltiorrhiza , 5 parts of wolfberry, 5 parts of jujube and 0.06 part of potassium sorbate;

[0046] S1. After cleaning 6 parts by weight of Pseudomonas spp., place it in 45°C and dry it for 25 minutes, then add 55 parts by weight of ethanol solution with a volume fraction of 70% for soaking, and soak twice at 72°C. Take the filtrate after filtering for 2 hours each time, combine the filtrates twice to obtain the first filtrate and the first filter residue, and concentrate the first filtrate under reduced pressure at a temperature of 55-65°C and a negative pressure of 0.05-0.07Mpa to The relative density is 1.12-1.18, and the concentrated solution of Pseudomonas spp. is obtained;

[0047] S2, get 6 parts by weight...

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Abstract

The invention discloses an ant honey oral liquid having the effect of enhancing immunity and a preparation method thereof. The ant honey oral liquid is prepared from the following materials in parts by weight: 5 to 8 parts of polyrhachis vicina roger, 5 to 8 parts of honey, 3 to 8 parts of fructus chaenomelis lagenariae, 3 to 7 parts of radix paeoniae alba, 5 to 7 parts of radix astragali, 3 to 5parts of radix salviae miltiorrhizae, 3 to 7 parts of fructus lycii, 3 to 7 parts of fructus ziziphi jujubae and 0.02 to 0.08 part of potassium sorbate. The ant honey oral liquid prepared by the method has various ingredients and various health care functions, and is suitable for drinking by sub-healthy population currently.

Description

technical field [0001] The invention relates to the field of health food. More specifically, the present invention relates to an ant bee oral liquid with the effect of enhancing immunity and a preparation method thereof. Background technique [0002] Pseudomonas spp. is a high-quality ant species artificially bred. It has health care effects such as balanced human nutrition, improving immunity, improving endurance, anti-fatigue, and delaying aging. Due to the small size of the ants, in order to effectively utilize the active ingredients of the ants, it is generally to directly process the ants. One of the most direct ways is to soak the ants It is made into wine or drinking liquid, but it contains many impurities, which cannot fully reflect the health care effect of the black spiny ants. [0003] Existing oral liquids generally contain various substances and have different functions, and there is a huge waste of resources in the preparation process, which limits the improv...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/815A61K9/08A61P37/04A61K35/64A61K35/644
CPCA61K9/0053A61K9/08A61K35/64A61K35/644A61K36/24A61K36/47A61K36/481A61K36/537A61K36/63A61K36/65A61K36/71A61K36/725A61K36/732A61K36/815A61K2236/19A61K2236/331A61K2236/39A61K2236/51A61K2236/53A61P37/04A61K2300/00
Inventor 王林元张建军谷洪顺石红欣刘月环
Owner 北京采瑞医药科技有限公司
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