Device for method for in-situ regeneration or activation of catalyst

Abstract

The invention discloses a device for a method for in-situ regeneration or activation of a catalyst. The use device of the method comprises a device main body, wherein the device main body is internally provided with a grinding device, a storage device and a fermentation device; the grinding device, the storage device and the fermentation device are communicated by raw material through holes; the grinding device includes a cam cavity arranged in the device main body, and further includes an upper cutting structure and a lower rotating structure which are arranged in the cam cavity as well as apower structure which simultaneously drives the upper cutting structure and the lower rotating structure. The device is simple in operation, and convenient in use; in addition, during the use of the device, the manual action is less, the production efficiency is improved, and the consumption of human and material resources is reduced; power and work sequence are controlled by a motor, and the device accuracy and production quality are improved.

Description

technical field [0001] The invention relates to the field of food production, in particular to a device used in a method for in-situ regeneration or activation of a catalyst. Background technique [0002] When preparing apple cider vinegar, it is necessary to activate the raw materials through a catalyst and make them react to prepare apple cider vinegar. Before fermentation, the catalyst and raw materials need to be fully stirred, but now fermented beverages (such as wine, vinegar etc.) The basic production process requires manual participation, and the processing and fermentation process takes a long time, which consumes a lot of manpower and material resources, resulting in low production efficiency, and the manual control error will be large, and the production quality is not high. . [0003] Therefore, it is necessary to design a device for in-situ catalyst regeneration or activation, which can not only reduce labor costs, but also shorten the production cycle and impr...

AI Technical Summary

Problems solved by technology

[0002] When preparing apple cider vinegar, it is necessary to activate the raw materials through a catalyst and make them react to prepare apple cider vinegar. Before fermentation, the catalyst and raw materials need to be fully stirred, but now fermented beverages (such as wine, vinegar etc.) The basic production process requires manual participation, and the processing and fermentation process takes a long time, which consumes a lot of manpower and material resources, resulting in low production efficiency, and the manual control error will be large, and the production quality is not high.

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