An animal slaughter operation mechanism and operation method with lifting

Abstract

The invention discloses a lifting animal slaughtering operation mechanism and operation method. The mechanism includes a feeding conveyor belt, a hydraulic device located at the upper end of the feeding conveyor belt, and a lifting slaughter table located at the rear end of the feeding conveyor belt. And the slaughtering device and the front and rear baffles located at the front and upper part of the slaughtering table, the lifting device of the pulley block at the upper end of the slaughtering table, the support frame at the lower end of the slaughtering table, and the buffer mechanism and the discharge conveyor belt at the rear end; The material conveyor belts are all roller conveyor belts, and the discharge conveyor belts are placed behind the buffer mechanism. The present invention is a workbench for slaughtering pigs installed in front of the pork cutting device. Through improvement, the stunned pigs can be transported through the feeding conveying belt and slaughtered on the slaughtering platform, because the pigs have been slaughtered before slaughtering. The pig is fixed by the front and rear baffles during slaughtering, so manpower is relieved and the whole processing process becomes simpler.

Description

technical field [0001] The invention relates to the related field of animal slaughtering, in particular to an animal slaughtering operation mechanism and an operation method with lifting and lowering. Background technique [0002] Pork is the most common meat food on the market. Its nutritional value to the human body is as follows: 1. The protein of pork is a high-quality protein and contains all the essential amino acids of the human body. 2. Pork is rich in iron, which is an essential element for the production and maintenance of red blood cells in human blood. 3. Pork is the main dietary source of vitamins, especially refined pork is rich in vitamin B1. 4. Pork also contains a lot of vitamin B2, which plays an important role in fat synthesis and decomposition. Therefore, it is very beneficial to eat more pork in the three meals of daily life. [0003] After searching, it was found that the utility model with the patent number CN201220597029.9 discloses a quick-freezing...

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