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Drying device for production of tea from navel orange flowers

A drying device and navel orange flower production technology, which is applied in tea substitutes, solid separation, filtering and screening, etc., can solve the problems of low drying efficiency and inability to screen the quality of scented tea output layer by layer, so as to ensure the quality of roasting and frying Effect

Inactive Publication Date: 2019-12-03
ZIGUI COUNTY QUGU FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to solve the problems of the low drying efficiency of the drying device for making tea from navel orange blossoms in the prior art, and the inability to carry out layer-by-layer screening of the quality of scented tea, and proposes a drying device for making tea from navel orange blossoms. device

Method used

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  • Drying device for production of tea from navel orange flowers
  • Drying device for production of tea from navel orange flowers
  • Drying device for production of tea from navel orange flowers

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Embodiment Construction

[0026] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the drawings in the embodiments of the present invention.

[0027] Such as Figure 1-5 As shown, a drying device for making navel orange flower tea, comprising a roasting chamber 5, a feeding hopper 1 is arranged on the top of the roasting chamber 5, and a rotating flap 2 is installed inside the feeding hopper 1, by adjusting the rotating flap The turning angle of 2 can be used to control the feeding rate of the material. The inner surface wall of the roasting chamber 5 is provided with a heating wire mesh 3, and the heating wire mesh 3 is used to cooperate with the stir-frying baffle plate 9 to continuously rotate and stir-fry, so that the navel orange can be heated. The flowers are fully stir-fried to ensure that all sides of the scented tea can be dried evenly and thoroughly, and a temperature sensor 4 is installed on one end of the...

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Abstract

A drying device for production of tea from navel orange flowers comprises a drying and stir-frying bin, wherein a feed hopper is arranged at the top of the drying and stir-frying bin, a rotary flip ismounted in the feed hopper, a heating screen mesh is arranged on the inner surface wall of the drying and stir-frying bin, a temperature sensor is mounted at one end of the heating screen mesh, one side of the drying and stir-frying bin is connected with a loading plate through a support, an output shaft end is mounted at one end of a drive motor, the output shaft end is connected with a rotary shaft through a coupling, the bottom of the drying and stir-frying bin is connected with a filtration bin through a discharging pipe, a vibrating screening box is arranged below the filtration bin, vibrating motors are mounted on both sides of the vibrating screening box and connected through a vibrating sieve plate, and sieve meshes are arranged in the surface of the vibrating sieve plate. The drying device can dry and stir-fry the navel orange flowers sufficiently, accurately control the drying and stir-frying temperature and guarantee the discharge quality of flower tea by layer-by-layer screening, and is very popular among vast purchasers.

Description

technical field [0001] The invention relates to the technical field of scented tea processing, in particular to a drying device for making tea from navel orange flowers. Background technique [0002] Navel orange is a citrus cultivar that is competing to be cultivated all over the world. At present, many high-quality navel oranges are cultivated in various parts of our country. Navel oranges are rich in nutrients and contain various nutrients necessary for the human body. Navel orange contains a lot of vitamin C and carotene, which can help inhibit the formation of carcinogens, soften and protect blood vessels, promote blood circulation, help lower cholesterol and blood lipids, reduce the possibility of heart disease, and prevent gallbladder disease. Navel oranges are rich in vitamins, which can prevent the occurrence of scurvy. Fruit orange with green markings. Suitable for potted plants, it is a good product for viewing leaves and fruits. In 1820, an orange tree in a ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34B07B1/04B07B1/28B07B1/42B07B1/46
CPCA23F3/34B07B1/04B07B1/28B07B1/42B07B1/46B07B2201/04
Inventor 李正伦吴述银何祥董晓莉胡兆兴李鹏程熊本旭赵翱羽姚丽丽胡端娥王太玉张忠奎周启胜鲁兆峰
Owner ZIGUI COUNTY QUGU FOOD