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Healthy diet intervention system and method for determining diet structure of user based on image recognition technology

A technology of image recognition and diet, applied in character and pattern recognition, instruments, computer components, etc., can solve problems such as missing food, negligence, and troublesome eating by users, and achieve the effect of improving accuracy and simple and reliable operation

Active Publication Date: 2020-01-14
南京市卫生信息中心
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In the existing technology, with the continuous improvement of people's own health awareness, more and more people begin to pay attention to their own health status and adjust it in time, such as matching fitness, light food, and reasonably arranging work and rest time, etc., but what people do The adjustment is often made according to the general situation, and it cannot carry out effective dietary intervention according to one's own situation.
[0004] In addition, in the existing technology, the means of dietary intervention is relatively simple, usually through the user's memory or recording each meal on time, and then forward it to the corresponding doctor to make timely intervention for the recent diet. However, using the user's recall Sometimes it will lead to negligence or omission of relevant food, which will lead to inaccurate dietary intervention; and the method of recording each meal by the user on time requires the user to prepare paper, pen, and measuring device at any time, which will bring trouble to the user's diet

Method used

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  • Healthy diet intervention system and method for determining diet structure of user based on image recognition technology
  • Healthy diet intervention system and method for determining diet structure of user based on image recognition technology

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Embodiment Construction

[0064] The present invention is described in further detail now in conjunction with accompanying drawing. These drawings are all simplified schematic diagrams, which only illustrate the basic structure of the present invention in a schematic manner, so they only show the configurations related to the present invention.

[0065] Such as figure 1 As shown, a healthy diet intervention system based on image recognition technology to determine the user's diet structure, the system includes a user identification module connected to each other, a diet image receiving module, a diet image recognition module, a reliability analysis module, and a food category classification module, main material consumption sorting module, personal file reading module, consumption exceeding limit judgment module, and diet list generation module; among them,

[0066] The user identity identification module is used to identify the identity of the user, and is connected with the user's personal health fi...

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PUM

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Abstract

The invention relates to a healthy diet intervention system and method for determining a diet structure of a user based on an image recognition technology. The method comprises the steps of: by adopting techniques by image recognition, identifying, metering and estimating, classifying and sequencing diet main material types of a user in a preset period, and synchronizing the personal health recordof the user, so that a healthy diet list recommended for the user is planned, the defect of inaccurate diet intervention caused by negligence or omission of related food due to adoption of a user memory mode is avoided, the defect that trouble is brought to the diet of the user due to the fact that the user needs to carry paper, a pen and a metering device in the mode that the user records the diet of each meal at regular time is overcome, image recognition of the diet of the user can be conducted through a simple mobile phone, and operation is simple and reliable.

Description

technical field [0001] The present invention relates to the technical field of dietary intervention methods, in particular to a healthy dietary intervention system and intervention method for determining a user's dietary structure based on image recognition technology. Background technique [0002] With the continuous acceleration of the pace of modern life and the continuous improvement of people's living standards, the diet structure of modern people has gradually changed. Meat food rich in oil, salt, sugar, and monosodium glutamate is becoming more and more popular among urban people, especially young people. Welcome, and as people's living pressure continues to increase, people's eating habits have also changed. The gradual reduction of breakfast and the continuous increase of supper have all constituted a serious threat to people's health. [0003] In the existing technology, with the continuous improvement of people's own health awareness, more and more people begin to...

Claims

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Application Information

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IPC IPC(8): G16H20/60G06K9/00G06K9/62
CPCG16H20/60G06V20/00G06V20/68G06F18/22G06F18/24
Inventor 殷伟东丁腊春苏逸飞
Owner 南京市卫生信息中心
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