Raw material high-temperature stir-frying equipment for nut meal replacement soup granule processing and using method thereof

Abstract

The invention discloses raw material high-temperature stir-frying equipment for nut meal replacement soup granule processing and a using method thereof. The raw material high-temperature stir-frying equipment comprises a machine base and a stir-frying box movably connected to the upper portion of the machine base, a striker plate is adjustably connected into a feeding hole in the top end surface of the stir-frying box; the inner side wall of the stir-frying box is divided into a stir-frying section and a charging section from top to bottom through a partition plate, and a material control mechanism is arranged in a material flowing hole of the partition plate; a rotating shaft is rotatably connected in the stir-frying section, a driving mechanism for driving the rotating shaft is arrangedon the stir-frying box, a stir-frying plate is fixedly connected to the outer side wall of the circumference of the rotating shaft, a heating plate is fixedly connected to the side wall of the stir-frying section; a distributor is fixedly connected in the charging section, the upper end opening of the distributor is communicated with a material flowing hole, and the lower end opening of the distributor is communicated with a charging barrel. According to the equipment, stir-frying and charging of nut meal replacement soup granules are achieved, and processing of the nut meal replacement soup granules by workers is facilitated.

Description

technical field [0001] The invention relates to the technical field of nut meal replacement granule processing technology, in particular to high-temperature stir-frying equipment for raw materials used in the processing of nut meal replacement granule and its use method. Background technique [0002] Nut Meal Replacement Granules is a single or comprehensive preparation powder product mainly composed of cereals, beans, potatoes, etc., supplemented by edible parts such as roots, stems, and fruits of other plants , it integrates the advantages of balanced nutrition, remarkable effect, and convenient consumption. [0003] However, the existing high-temperature stir-frying equipment for processing raw materials for nut meal substitute granules is generally inconvenient for the nut meal substitute granules to be heated evenly, which affects the stir-fry quality of the nut meal replacer granules, thereby As a result, the taste of the nut meal replacement granule is not good. At t...

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Problems solved by technology

[0003] However, the existing high-temperature stir-frying equipment for processing raw materials for nut meal substitute granules is generally inconvenient for the nut meal substitute granules to be heated evenly, which affects the stir-fry quality of the nut meal replacer granules, thereby As a result, the taste of the nut meal replacement granule is not good. At the same time, the existing nut meal replacement granule is inconvenient to be loaded after being stir-fried. Generally, it needs to be manually loaded in batches, thereby increasing the labor intensity of the staff and reducing the work efficiency

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