Billet wetting equipment for processing edible vegetable oil and its application method

A technology for edible vegetable oil and blanks, which is applied in chemical instruments and methods, chemical/physical processes, mixers with rotary stirring devices, etc., can solve problems such as affecting the infiltration effect of blanks, achieve the promotion of mixing and infiltration effects, and ensure normal operation. Effect

Active Publication Date: 2022-02-08
江西五百里井冈特产有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The present invention realizes sufficient water absorption of the billet by assembling the stirring paddle in the wetting chamber, and enhances the water absorption and expansion capacity of the billet; by assembling the pressure sensor and the humidity sensor in the wetting chamber, it is convenient for the feeding device to transport the billet into the wetting chamber. Induction of indoor conditions, and detection of the humidity of the wet indoor billet, but in the comparison case, the previous method was not avoided. Simple spraying and stirring infiltration can control the amount of sprayed water, which can prevent excessive infiltration, but simple Stirring, although the amount of water on the billet can be uniformed, but this method requires long-term stirring, and spraying water at intervals requires observation while operating, which affects the infiltration effect of the billet. Therefore, it is urgently needed. Billet wetting equipment for edible vegetable oil processing

Method used

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  • Billet wetting equipment for processing edible vegetable oil and its application method
  • Billet wetting equipment for processing edible vegetable oil and its application method
  • Billet wetting equipment for processing edible vegetable oil and its application method

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Embodiment Construction

[0045] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0046] see Figure 1-6 , a billet wetting equipment for edible vegetable oil processing and its use method, comprising a processing bin 1 and a feeding bin 12, the feeding bin 12 is fixedly installed on the top of the processing bin 1, and a support leg is fixedly installed under the processing bin 1 11. The top of the processing bin 1 is rotated and installed with a discharge pipe 2. The discharge pipe 2 is provided with a discharge port 21. The upper surface...

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Abstract

The invention relates to the technical field of edible vegetable oil processing, and discloses a billet wetting equipment for edible vegetable oil processing and its use method, which includes a processing bin and a feeding bin. There is a discharge port on the top, a movable plate is installed inside the processing chamber, a rotating rod is fixedly installed at the lower end of the discharge pipe, a vibrating plate is installed movable above the movable plate, and a feeding hole and a The discharge hole, the feed hole and the discharge hole are fixed with arc tubes, which connect the feed hole and the discharge hole. Using the effect of the movable plate reciprocating up and down, the blanks enter the feeding hole and are transported to the processing bin after soaking. At the same time, the soaked billets are stirred and mixed in the processing bin so that all the billets are in contact with each other to ensure that all The degree of blank wetting is similar to ensure the wetting effect of all blanks.

Description

technical field [0001] The invention relates to the technical field of edible vegetable oil processing, in particular to blank wetting equipment for edible vegetable oil processing and a use method thereof. Background technique [0002] Vegetable oil is a fatty fat extracted from plant seeds, pulp and other parts. It is a natural polymer compound composed of fatty acids and glycerol, and is widely distributed in nature. At present, the existing wetting equipment used for steaming and frying pans for processing edible vegetable oils is wetting the raw material, but the current wetting method generally uses Wet by spraying water and then stirring, which prevents excessive infiltration while ensuring the degree of infiltration. For example, Patent No. CN107824092A discloses a billet wetting equipment and system for edible vegetable oil processing, including a wetting chamber: on the wetting chamber There is a wetting chamber cover; there is a through hole on the wetting chambe...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): B01F27/906B01F31/00B01F35/71B01F101/39
CPCB01F27/906B01F31/441B01F35/717B01F35/71815B01F35/754B01F2101/40
Inventor 蒋文
Owner 江西五百里井冈特产有限公司
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