Food processing tumbling machine

A food processing and tumbler technology, applied in the fields of meat processing, application, food science, etc., can solve the problems of slow tumbler speed, low work efficiency, and insufficient stirring, so as to improve efficiency, speed up, and shorten tumbler. effect of time

Pending Publication Date: 2021-06-01
湖南杨阳杨食品有限公司
View PDF8 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The pickling solution is fully absorbed by the meat, enhancing the bonding force and elasticity of the meat, improving the taste and section effect of the product; it can enhance the water retention and increase the yield; it can improve the internal structure of the product. The existing tumbler is rotated by a drum, The tumbling speed is slow, the stirring is not thorough enough, and the work efficiency is low. Therefore, we propose a tumbling machine for food processing

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Food processing tumbling machine
  • Food processing tumbling machine
  • Food processing tumbling machine

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0024] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.

[0025] In describing the present invention, it should be understood that the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", " The orientation or positional relationship indicated by "outside", etc. is based on the orientation or positional relationship shown in the drawings, and is only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the referred device or element must have a specific orientation, so as to Specific orientation configuration and operation, therefore can not be construed as limiting the present invention; in the description of the present invention, it should be noted that, unless otherwise clearly specified and limit...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention relates to the technical field of food processing, and discloses a food processing tumbling machine which comprises a barrel, a first servo motor and a second servo motor are fixedly mounted at the right end of the barrel, and a first rotating shaft and a second rotating shaft are movably connected between the left end and the right end of an inner cavity of the barrel. And a motor shaft of the first servo motor is fixedly connected with the first rotating shaft. Food is added into the barrel through a feeding hopper, then the first servo motor and the second servo motor are started to drive a rubber ball and a spiral conveying blade to rotate, the spiral conveying blade continuously turns over the food, and then the food is hammered in cooperation with the rubber ball, so that the food tumbling effect is improved; and the rotating speed of the rubber ball can be controlled through a first speed regulating switch, so that the hammering force of the rubber ball can be adjusted by matching with a spring, and the rotating speed of a spiral conveying blade can be controlled through a second speed regulating switch, so that the food overturning speed can be adjusted, and the food tumbling efficiency can be further improved.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a tumbler for food processing. Background technique [0002] The vacuum tumbler uses the principle of physical impact in a vacuum state to make the meat or minced meat turn up and down in the drum, collide and beat each other, so as to achieve the effect of massage and marinating. The pickling solution is fully absorbed by the meat, enhancing the bonding force and elasticity of the meat, improving the taste and section effect of the product; it can enhance the water retention and increase the yield; it can improve the internal structure of the product. The existing tumbler is rotated by a drum, The tumbling speed is slow, the stirring is not thorough enough, and the work efficiency is low. Therefore, we propose a tumbling machine for food processing. Contents of the invention [0003] The object of the present invention is to provide a tumbler for food processing, whic...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A22C9/00A22C5/00
CPCA22C9/007A22C9/00A22C5/00
Inventor 许时
Owner 湖南杨阳杨食品有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap