Food processing tumbling machine

Abstract

The invention relates to the technical field of food processing, and discloses a food processing tumbling machine which comprises a barrel, a first servo motor and a second servo motor are fixedly mounted at the right end of the barrel, and a first rotating shaft and a second rotating shaft are movably connected between the left end and the right end of an inner cavity of the barrel. And a motor shaft of the first servo motor is fixedly connected with the first rotating shaft. Food is added into the barrel through a feeding hopper, then the first servo motor and the second servo motor are started to drive a rubber ball and a spiral conveying blade to rotate, the spiral conveying blade continuously turns over the food, and then the food is hammered in cooperation with the rubber ball, so that the food tumbling effect is improved; and the rotating speed of the rubber ball can be controlled through a first speed regulating switch, so that the hammering force of the rubber ball can be adjusted by matching with a spring, and the rotating speed of a spiral conveying blade can be controlled through a second speed regulating switch, so that the food overturning speed can be adjusted, and the food tumbling efficiency can be further improved.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a tumbler for food processing. Background technique [0002] The vacuum tumbler uses the principle of physical impact in a vacuum state to make the meat or minced meat turn up and down in the drum, collide and beat each other, so as to achieve the effect of massage and marinating. The pickling solution is fully absorbed by the meat, enhancing the bonding force and elasticity of the meat, improving the taste and section effect of the product; it can enhance the water retention and increase the yield; it can improve the internal structure of the product. The existing tumbler is rotated by a drum, The tumbling speed is slow, the stirring is not thorough enough, and the work efficiency is low. Therefore, we propose a tumbling machine for food processing. Contents of the invention [0003] The object of the present invention is to provide a tumbler for food processing, whic...

AI Technical Summary

Problems solved by technology

The pickling solution is fully absorbed by the meat, enhancing the bonding force and elasticity of the meat, improving the taste and section effect of the product; it can enhance the water retention and increase the yield; it can improve the internal structure of the product. The existing tumbler is rotated by a drum, The tumbling speed is slow, the stirring is not thorough enough, and the work efficiency is low. Therefore, we propose a tumbling machine for food processing

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