Air flame heat energy stove capable of replacing gas for cooking

Abstract

The invention relates to the technical field of heat energy stoves, in particular to an air flame heat energy stove capable of replacing gas for cooking. The air flame heat energy stove comprises a stove body and a pot body, the stove body comprises a cooking bench and a stove frame arranged at the bottom of the cooking bench, a containing groove is formed in the top of the cooking bench, the pot body is placed in the containing groove when used, and a plurality of flame generating mechanisms are arranged in the containing groove. The plurality of flame generating mechanisms are arranged, and transmission pipes in the flame generating mechanisms are annularly distributed so that flames can be dispersed out, then the flames are sprayed out through a plurality of flame spraying openings and evenly heated at the bottom of the pot body, and therefore the pot body can be evenly heated, the flame diffusion range is controlled through an arranged isolation ring, and overhigh temperature of superposed portions caused by superposition of adjacent flames is avoided.

Description

technical field [0001] The invention relates to the technical field of heat energy stoves, in particular to an air flame heat energy stove that can replace gas for cooking. Background technique [0002] At present, many families use electric rice cookers to cook rice, which is not only convenient and quick, but also does not produce smoke and dust, and is very environmentally friendly. However, many people prefer to eat the old big pot rice, because the rice at the bottom of the big pot will form crusts when heated, and Although the rice cooker has the function of rice cooker, the rice cooker is still not crispy enough, so many restaurants use gas stoves to cook rice in a big pot. [0003] However, most of these gas stoves can only heat the bottom of the pot. Once the heat is not well controlled, the bottom of the pot will be burnt, which will affect the taste. In order to give customers a sense of experience, most restaurants are often customers If you operate it by yourse...

AI Technical Summary

Problems solved by technology

[0002] At present, many families use electric rice cookers to cook rice, which is not only convenient and quick, but also does not produce smoke and dust, and is very environmentally friendly. However, many people prefer to eat the old big pot rice, because the rice at the bottom of the big pot will form crusts when heated, and Although the rice cooker has the function of rice cooker, the rice cooker is still not crispy enough, so many restaurants use gas stoves to cook rice in a big pot

[0003] However, most of these gas stoves can only heat the bottom of the pot. Once the heat is not well controlled, the bottom of the pot will be burnt, which will affect the taste. In order to give customers a sense of experience, most restaurants are often customers Do it yourself, so the fire cannot be controlled evenly, and customers cannot feel a good sense of experience, and the flames from the gas are also very dangerous and polluting to a certain extent

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