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Air fryer with multiple heating cavities

A technology of air fryer and heating chamber, which is applied in kitchen utensils, household utensils, roasters/barbecue grids, etc., which can solve the problems of time-consuming food processing, reduced space usage costs, and high usage costs, so as to reduce usage costs And the use of space, the effect of meeting the needs of use

Pending Publication Date: 2022-01-14
GUANGDONG BRUCE TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In order to overcome the disadvantages of single pot size, time-consuming food processing and high cost of use in the prior art, the purpose of the present invention is to provide a multi-heating chamber air fryer to achieve the purpose of reducing the use space and cost

Method used

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  • Air fryer with multiple heating cavities
  • Air fryer with multiple heating cavities
  • Air fryer with multiple heating cavities

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Embodiment Construction

[0045] In order to facilitate the understanding of those skilled in the art, the present invention will be further described below in conjunction with the embodiments and accompanying drawings, and the contents mentioned in the implementation modes are not intended to limit the present invention.

[0046] see Figure 1 to Figure 14 , a multi-heating chamber air fryer of the present invention includes a housing 1, the housing 1 is provided with a cooking chamber 101, and also includes a heating component 2, a fryer component 3 and a control system 4;

[0047] The heating component 2 is arranged on the casing 1 and heats the cooking chamber 101;

[0048] The fryer assembly 3 includes a first pot body 31, a second pot body 32 and a cover assembly 33, the number of the second pot body 32 is at least two, and the number of the cover assembly 33 is the same as that of the first pot body 33. The number of the two pot bodies 32 is the same, and more than two second pot bodies 32 are ...

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Abstract

The invention relates to the technical field of food processing, in particular to an air fryer with multiple heating cavities. The air fryer comprises a shell provided with a cooking cavity, and further comprises a heating assembly, a fryer assembly and a control system. The heating assembly is arranged on the shell and heats the cooking cavity. The fryer pan assembly comprises a first fryer body, second fryer bodies and surface cover assemblies, the number of the second fryer bodies is at least two, the number of the surface cover assemblies is the same as that of the second fryer bodies, and the second fryer bodies are placed in the first fryer body at the same time; the surface cover assembly is detachably connected with the first fryer body or the second fryer body; the cooking cavity is used for accommodating the first fryer body or accommodating more than two second fryer bodies at the same time; the number of the heating assemblies is the same as that of the second fryer bodies; the number of the control systems is the same as that of the second fryer bodies, the control systems are arranged on the shell, and one control system is electrically connected with one heating assembly; the use cost and the use space are reduced, and the use requirements of different consumers are met.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to an air fryer with multiple heating chambers. Background technique [0002] The air fryer uses air as the carrier of heat transfer, which can effectively reduce the oil content of food and provide a healthy diet. Therefore, the use of air fryer is increasing, but the commonly used air fryer is usually equipped with a single size pot As a whole, when people need to process different types of ingredients or different volumes of ingredients, they need multiple fryers or wait for several rounds of ingredient processing to meet the processing needs of different ingredients. The pot configuration of traditional air fryers has led consumers to The shortcomings of high cost of use, large space occupation, and long processing time of food materials cannot meet the needs of consumers and need to be improved. Contents of the invention [0003] In order to overcome the disadvantage...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/06
CPCA47J37/0664A47J37/0629A47J37/0641F24C15/322F24C7/085F24C7/087A47J36/32
Inventor 刘靖云
Owner GUANGDONG BRUCE TECH CO LTD