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Control technology for tubificidae in tap water

A control technology and tap water technology, applied in the direction of sterilization/microdynamic water/sewage treatment, etc., can solve the problems of complex biological growth stages, irregular occurrence of tap water, and inability to determine the exact time range and space range of water worms. The effect of water quality

Inactive Publication Date: 2005-11-23
NANKAI UNIV +1
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  • Abstract
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AI Technical Summary

Problems solved by technology

However, it is difficult to survive under artificial culture conditions, and it is more difficult to study
Therefore, it has a very large adverse effect on further biological research.
[0007] 2. There are irregularities in tap water
[0008] The appearance of water earthworms is random in time and space, and the exact time range and space range of water earthworms cannot be determined, so they can only be studied passively after they appear.
[0009] 3. The growth stage of this species is complex and difficult to handle
And it has a certain relationship with the treatment process, it is difficult to obtain a unified control method
[0011] 4. The existing disinfection process of the waterworks cannot kill water worms

Method used

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  • Control technology for tubificidae in tap water
  • Control technology for tubificidae in tap water
  • Control technology for tubificidae in tap water

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] Embodiment 1: the killing control effect of various disinfectants

[0032] (1) Sodium hypochlorite (see figure 1 )

[0033] (2) hydrogen peroxide (see figure 2 )

[0034] (3) Chlorine dioxide (see image 3 )

[0035] (4) Chloramines (see Figure 4 )

Embodiment 2

[0036] Embodiment 2: the inactivation effect of various disinfectants to different growth stages

[0037] Water earthworms go through different developmental stages (egg, larva, adult) in their life cycle, and the killing control for different stages is also quite different (see Figure 5 ).

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Abstract

The invention relates to a control technology for tubificidae in tap water which comprises, at 20 deg. C, eradiating adult earthworms in tap water with various disinfectants, when the disinfectant is sodium hypochlorite, controlling the throwing amount to be sustaining residual chlorine number 1.5mg / L for over two hrs, of the initial residual chlorine number over 3.5mg / L, or when the disinfectant is hydrogen dioxide solution, controlling the mass ratio of hydrogen peroxide to be 0.01% for around 2 hrs, or when the disinfectant is chlorine dioxide, controlling the thrown amount to be starting calculation concentration of 8mg / L for 2 hrs.

Description

technical field [0001] The invention relates to the cleaning control technology of tap water. Background technique [0002] More than 70% of urban water sources in northern my country are surface water, which is seriously polluted by organic matter, eutrophication of water bodies is common, algae blooms in large numbers, and various small aquatic animals breed, including zooplankton and "red fleas" that people are used to call "daphnia". Insects" benthic animals. These organisms are commonly found in water sources and secondary storage tanks, and sometimes even appear in taps at the user's end. This situation is not allowed in any country's drinking water standards. [0003] At present, for the chironomus larvae that appear in tap water, the water affairs bureaus and tap water companies in Shenzhen and other places in my country have carried out research on control measures and have achieved certain results. However, there is no effective control research for water earthwor...

Claims

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Application Information

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IPC IPC(8): C02F1/50
Inventor 朱琳陈旭杨瑶王启山何文杰韩宏大
Owner NANKAI UNIV
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