Microorganisms for assimilating oils or fats, etc. and methods for treating waste liquids and deodorizing by using the same
A technology of microorganisms and mixtures of microorganisms, applied in the field of microorganisms
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Embodiment 1
[0043] Soil samples were collected in Oita City, Oita Prefecture, Japan, and sewage was collected from sewage pipes in Oita City, Oita Prefecture, Japan. A certain amount of each specimen was added to a 500-liter container containing a broth medium consisting of a culture mixture, and diluted with hot water extracts (50 g / L) of fish and pork. Thereafter, under aerobic conditions (ventilated by adding air at a rate of 60 liters per cubic meter per minute), the culture medium was continuously cultivated at 15° C. to 20° C. for 2 years, thereby selecting a medium having the set characteristics and Microbes that can assimilate oil or fat, etc., and finally obtain a variety of strains of microorganisms that can effectively decompose waste oil, fat, etc. contained therein. In this example, the incubation was performed under conditions that were practically close to the in situ conditions of the grease trap.
Embodiment 2
[0045] The culture mixture consisting of the new microorganisms selected in Example 1 was diluted and spread on a nutrient agar medium so that the microorganisms were grown on the medium. Single colonies were then isolated from the culture medium and three types of microorganisms were assayed and identified as strains 2629-1b, 2629-2b and 2629-3b based on their microbial properties.
[0046] These strains were collected from the culture medium, and they were mixed in the same amount to obtain a culture mixture, and it was found that the culture mixture of three strains of corresponding microorganisms could effectively decompose waste oil and fat, etc. The bacteriological properties of these strains were studied according to the experimental method described in the Bergey Handbook of Systematic Bacteriology, 8th edition. In Table 1 the bacteriological properties of the strains are listed.
[0047] Experimental content
Strain 2629-1b
Strain 2629-2b
Strain 2...
Embodiment 3
[0051] Example 3: Determination of the partial base sequence (SEQ ID#1) of the 16SrDNA of bacterial strain 2629-1b
[0052] From MicroSeq TM As a result of the analysis, it was found that the partial base sequence of the 16S rDNA of the bacterial strain 2629-1b had the highest homology with Sphingomonas adhaesiva (Int.J.Syst.Bacteriol.199040:320-321) as 97.66%. It also shows that the 16SrDNA of bacterial strain 2629-1b is contained in the cluster formed by the 16SrDNA of Sphingomonas, and it is related to Sphingomonas echinoids (Dinner et al., Int.J.Syst.Bacteriol.1962 49:1103-1109) The 16S rDNA forms a cluster. In addition, the homology search results of GenBank / EMBL / DDBJ by BLAST found that the 16SrDNA of the strain 2629-1b has the highest homology of 98.1% with the 16SrDNA of the strain (uncultured bacteria, No. AF443570). In addition, the 16S rDNA of strain 2629-1b was found to have 99.1% homology with the 16S rDNA of Sphingomonaskoreensis JSS-26 (standard strain) (Lee ...
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