A health-caring intelligence-improving food for pregnant women
A technology for food and pregnant women, applied in food preparation, food science, application, etc., can solve problems such as inconvenience in eating and unhelpful daily diet, and achieve the effects of improving intelligence, enhancing women's physique, and reducing pregnancy reactions.
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[0031] The present invention will be described in further detail below in conjunction with the accompanying drawings.
[0032] A. Nutritious rice: 100 kg rice, 20 kg millet, 10 kg corn, 10 kg red bean, 10 kg black bean;
[0033] According to the above composition distribution bag.
[0034] B. Canned food:
[0035] 100 kg of pig forefoot, 20 kg of soybeans, 10 kg of red dates, 10 kg of dried longan;
[0036] Wash and chop the forefoot of the pig, add soybeans, add water, boil for 2 hours under normal pressure, add red dates and dried longan, boil for 0.5 hour under normal pressure, refrigerate at 4°C, remove the upper layer of oil and foam, and pour it under aseptic operation Pack and sterilize.
[0037] 100 kg pig heart, 10 kg boziren;
[0038] According to the above ingredients, add water, boil for 1 hour under normal pressure, refrigerate at 4°C, remove the upper layer of oil and foam, fill under aseptic operation, and sterilize.
[0039] C: condiments:
[0040] a. Mea...
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