Safety device for regulating electrical power to a cooking appliance

a safety device and cooking appliance technology, applied in the direction of gaseous heating fuel, electrical heating fuel, stoves or ranges, etc., can solve the problems of unfavorable current generation and disruption of efficiency, so as to reduce the heat output of the stove, reduce the electrical power to the stove, and cut the power to the stove

Inactive Publication Date: 2005-05-26
THOMAS LOWELL RICHARD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

[0022] Another crucial disadvantage in Ekblad patent '913, Graham patent '985, Vaillancourt patent '188, and Rak patent '413 is that the predetermined period of time to detect the presence of the appliance operator is set and reset for each one of these devices by the appliance operator or by various appliance operators for the same appliance. Therefore, in each of these cases the predetermined period of time could be different each time the stove, or another cooking appliance, is subsequently used, thus creating a hazardous situation if the timer isn't set properly or consistently. For instance, if the appliance operator inadvertently turns the appliance on (for example, by returning to the kitchen and briefly moving past the stove), after having left the stove's operation understanding that the sensor would turn the stove off, the stove, or other cooking appliance would begin to cook again. In the case of the Rak '413 patent, an intervening operator could reset the appliance for a time period unexpected by a later operator.
[0023] Ekblad patent '913 proposes a device for use in conjunction with a stove which enables operation of a stove when an appliance operator is in the area of the stove, and temporarily disables the stove for a predetermined time after the appliance operator leaves the area of the stove. Operation is automatically re-enabled when the appliance operator returns a first time; however, thereafter the appliance operator must reset the device upon his or her return to the stove. The operation of this patent has the disadvantage in that it creates a hazardous situation whereby the stove might inadvertently return to “on” state before cooled to a safe temperature or unbeknownst to the user. Human error causes the hazardous situations to occur, such as leaving the stove unattended, forgetting to set the timer, or forgetting to turn the device on or off.
[0024] Graham patent '985 also proposes a detector device built into a stove by a manufacturer to perform generally similar function of disabling the stove when it is left unattended for more than a given period. However, installation of this element is cost prohibitive and can interfere with the operation of the stove. Graham patent '985 cuts off power to the entire operation of the cooking appliance. As well, the current manufacturing situation leaves those stoves already manufactured and installed in homes without a safety shutoff device. The Rak '413 patented invention weighs an inconvenient seven pounds.
[0025] Canadian Patent Application No. 2,152,015 to Vaillancourt discloses a safety device, which may be either incorporated into or used in conjunction with a stove for detecting the absence of an operator and some other condition such as excessive heat, or the activation of a heating element, and in response, cutting power to the stove. The specification suggests that heat output from the stove may be reduced rather than cut off, but Canadian Vaillancourt '015 application does not disclose a means of achieving such a result.
[0026] Japanese Patent Publication, No. 02279925, also discloses a device that detects both the presence of a user and heat from the stove, and controls a stove operation accordingly. Again, this device has the same disadvantage of other inventions, a sensor that is limited to motion detection and its attendant problems and being susceptible to the radiant heat of a stove; which sensors are built into the cooking appliance by the manufacturer as set forth above. Additionally, the Japan '925 patent, does not disclose how it reduces the electrical power to a stove; it merely measures the number of amperes drawn from the appliance.
[0027] Devices which are built into a cooking appliance, such as a stove, have the disadvantage that they can only practicably be installed as original equipment in a new stove. Furthermore, some of the built in devices disclosed in the above patents, such Graham '985 patent, share with the add-on devices the severe disadvantage that cutting off power to the cooking appliance (or even substantially reducing it) which will disable or cause malfunction in the clocks or timers almost invariably incorporated in domestic cooking stoves. The device of the present invention does not disable appliance clocks, timers, or other factory displays on the stove control panel.

Problems solved by technology

In the case of a power outage, the MCU unit would not allow current to the “on” burner unless it also detected a human presence when the power resumed.
A motion detector has the disadvantages of a wide angle of range, and its efficiency is subject to disruption by the radiating heat of the stove.

Method used

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  • Safety device for regulating electrical power to a cooking appliance
  • Safety device for regulating electrical power to a cooking appliance
  • Safety device for regulating electrical power to a cooking appliance

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Embodiment Construction

[0059] The present invention will now be described more fully hereinafter with reference to the accompanying drawings, in which the preferred embodiment of the invention is shown. This invention may, however, be embodied in different forms and should not be construed as limited to the embodiment set forth herein. Rather, the illustrative embodiment is provided so that this disclosure will be thorough and complete, and will fully convey the scope of the invention to those skilled in the art. Like numbers refer to like elements throughout.

[0060] As best shown in FIG. 1, a block diagram, and FIGS. 2 and 3, plan views, the device of the present invention consists of two basic units or modules, as elements: (a) a “control module”100, placed between a power source 200, such as a wall outlet, and a cooking appliance 300, and (b) a second module, a “sensor module”400, in a location convenient for observation by an operator 500 of the cooking appliance 300 (a human), adjacent to the applian...

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PUM

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Abstract

A safety device for regulating electrical power to a cooking appliance, comprising a control module having a power routing means, a power supply means, a load current sensing means for detecting a load current to the cooking appliance and a power relay means for controlling the electrical current to the cooking appliance, and a sensor module located adjacent to the cooking appliance for observation by an appliance operator and connected to the control module. The sensor module governs the production of the electrical current to the cooking appliance, and has a monitoring means, a distance sensing means, a timer means for showing elapsed cooking time, and a light emitting means. The monitoring means is responsive to outputs of the distance sensing means and includes a timer assembly programmed to a predetermined period of time for responding to the distance sensing means detecting the presence of the appliance operator.

Description

[0001] This application claims the benefit of provisional patent application Ser. No. 60 / 523,821, filed Nov. 21, 2003, by the present inventor.FIELD OF THE INVENTION [0002] The present invention relates to the field of safety devices for domestic cooking appliances, and more particularly to a safety switch and means for regulating electrical power to the cooking appliances and thereby reducing hazards of cooking appliances. BACKGROUND OF THE INVENTION [0003] Reportedly, more than 4,000 Americans die each year in the U.S. due to household fires and more than 25,000 are injured from those fires. “Nelsonville,” www.homefiresprinkler.org (2003). Cooking is the leading cause of home fires in the U.S. and also the leading cause of injuries. Lisa Goff, “Why Kitchen Fires,”Good Housekeeping, July 1999, pp. 82, 84-85. Older Americans (over the age of 65) are considered to be at a greater risk of dying in a household fire, and people over the age of 80 are considered to have a risk of dying f...

Claims

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Application Information

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Patent Type & Authority Applications(United States)
IPC IPC(8): F24C7/08
CPCF24C7/082
Inventor THOMAS, LOWELL RICHARD
Owner THOMAS LOWELL RICHARD
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