Ice-cream rod dispersed-rod material-feeding rod-inserting machine

Abstract

The popsicle bar loading and inserting machine in popsicle producing line includes a bar loading bin, a bottom plate, a bar lifting chain plate, a sweeper assembly, a synchronous bar distributing belt mechanism, a frame with a large slide plate and a small slide plate, a bar distributing bin, a bar rolling wheel assembly and a spare clamping wheel assembly. The present invention makes it possible to utilize bulk popsicle bar, and this can save timber and energy source and lower production cost. At the same time, the popsicle bar loading and inserting machine is suitable for popsicle bars of different sizes.

Description

technical field [0001] The invention relates to an ice cream stick loosening rod loading and inserting machine for an ice cream production line, which belongs to the technical field of food machinery and is suitable for use by ice cream machine manufacturers and ice cream manufacturers. Background technique [0002] At present, the rod insertion machine used on the existing ice cream production line has the following deficiencies: first, the existing ice cream production line rod insertion machine uses manual loading of ice cream rods. Due to the limitation of the width of the ice cream production line and too many rows of ice cream rods, the Rod personnel cause great difficulty. [0003] Second, the existing rod inserting machines have very strict requirements on the geometric dimensions of the ice cream rods such as thickness, bending, curvature, and width, so that nearly one-third of the ice cream rod products fail to meet the standards and are scrapped and thrown away. ...

AI Technical Summary

Problems solved by technology

[0002] At present, the rod insertion machine used on the existing ice cream production line has the following deficiencies: first, the existing ice cream production line rod insertion machine uses manual loading of ice cream rods. Due to the limitation of the width of the ice cream production line and too many rows of ice cream rods, the rod staff causing great difficulty

[0003] Second, the existing rod inserting machines have very strict requirements on the geometric dimensions of the ice cream rods such as thickness, bending, curvature, and width, so that nearly one-third of the ice cream rod products fail to meet the standards and are scrapped and thrown away. It will cause a huge waste of the already scarce timber resources

[0004] Third, the existing stick inserting machines all use manually selected and packaged ice cream sticks, which will inevitably lead to quality problems, which makes it difficult for the stick inserting machine to work normally, and the phenomenon of missing sticks often occurs

Therefore, ice cream manufacturers have to use human-machine hybrid insertion, which often causes machine jams and shuts down the entire ice cream production line, resulting in waste of production efficiency and raw materials

[0005] Fourth, the existing stick inserting machine uses artificially bundled ice cream sticks, so it is necessary to use ice cream sticks bundled with paper tape and packed in cartons

Generally, there are 10,000 boxes per box, 200 boards per box (50 boards per box), so that only the packaging cost of ice cream accounts for more than one-fifth of the total cost of boxed ice cream sticks, which increases unnecessary costs for ice cream manufacturers.

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