Traditional Chinese medicine feedstuff additive for improving performance trait of meat-chicken

Abstract

The invention discloses a Chinese traditional feed additive for improving the producibility of meat chickens. The feed additive comprises the following materials in weight percentage: 20 to 35 percent of angelica, 20 to 35 percent of dried tangerine peel, 40 to 65 percent of medical stone, 40 to 55 percent of radix codonopsis pilosulae, 40 to 50 percent of milkvetch root, 20 to 36 percent of dodder, 14 to 24 percent of argyi leaf, 50 to 60 percent of cinnamon, 50 to 60 percent of honeysuckle flower, 20 to 30 percent of Chinese violet, 30 to 50 percent of dandelion, 40 to 50 percent of green chiretta and 20 to 30 percent of liquorice. The feed additive has the effects of replenishing qi to invigorate the spleen, stimulating the appetite and promoting blood circulation, removing toxins and resisting bacteria, and promoting fast and healthy growth of meat chickens. The feed additive is mainly used to improve the producibility of meat chickens, prevent diseases of the meat chickens, promote healthy growth of the meat chickens and improve the utilization rate of feed.

Description

1. Technical field [0001] The invention belongs to a broiler feed additive in the field of animal husbandry. 2. Background technology [0002] Most of the current feed additives are proteins and antibiotics. For the antibiotic feed additives among them, on the one hand, it will cause the drug resistance of pathogenic bacteria, which will significantly reduce or even ineffective the efficacy of such antibiotics and other antibiotics with similar structures and mechanisms of action when the disease occurs; on the other hand, antibiotic feed additives will cause The drug residue problem has constituted a serious threat to human food safety. In addition, protein feed additives often contain hormones, and their residues are equally harmful. Therefore, research on the use of traditional Chinese medicine feed additives to replace antibiotic additives in some aspects has become one of the hot spots in today's feed additive research. 3. Contents of the invention [0003] The pur...

AI Technical Summary

Problems solved by technology

For the antibiotic feed additives among them, on the one hand, it will cause the drug resistance of pathogenic bacteria, which will significantly reduce or even ineffective the efficacy of such antibiotics and other antibiotics with similar structures and mechanisms of action when the disease occurs; on the other hand, antibiotic feed additives will cause The drug residue problem has posed a serious threat to human food safety

In addition, protein feed additives often contain hormones, and their residues are also harmful

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