Gas stove

Abstract

The invention discloses a gas stove, which comprises an inlet chamber and a combustion chamber. A stove body of the gas stove is provided with a through hole. The gas stove also comprises a bracket, a swinging arm, a post rod, a balancing weight, an induction device, an electromagnetic valve, an igniter and a honeycomb type fire plate. The swinging arm is connected with the upper end of the bracket through a fulcrum. The post rod passes through the through hole to be contacted with one end of the swinging arm. The balancing weight is fixed with an induction sheet which forms a contact part with the balancing weight, and the balancing weight is connected to the other end of the swinging arm through a pull rope. The induction device is arranged at the lower end of the bracket and comprises an inductor and a central processor, wherein the inductor senses the position change of the induction sheet; and the central processor receives signals of the inductor. The electromagnetic valve is arranged in a gas pipe and electrically connected with the central processor. The igniter is arranged on the stove body of the gas stove and electrically connected with the central processor. The honeycomb type fire plate is arranged at the lower end of the igniter of the gas stove and covers an air and gas mixing chamber. The gas stove does not have overheating; and gas and air can be fully mixed, so the utilization rate of energy is high.

Description

technical field [0001] The invention relates to kitchen equipment, in particular to a gas stove. Background technique [0002] At present, a gas stove includes a combustion chamber and an air intake chamber communicated with the combustion chamber. An igniter is arranged on the combustion chamber. The air intake chamber is provided with a gas pipeline and connected with a blower fan. [0003] When the gas cooker is in use, the air is blown into the air intake chamber by the fan and mixed with the gas coming out of the gas pipeline and then ignited by the igniter. [0004] Although the above-mentioned gas stove can realize the function of cooking, it has the following disadvantages: [0005] 1. After the air is blown into the intake chamber by the fan, the gas will rush into the combustion chamber due to the action of the fan. Therefore, the gas and air cannot be fully mixed, the gas cannot be fully burned, and energy is wasted. Moreover, the fan blows into the air, Make ...

AI Technical Summary

Problems solved by technology

[0005] 1. After the air is blown into the intake chamber by the fan, the gas will rush into the combustion chamber due to the action of the fan. Therefore, the gas and air cannot be fully mixed, the gas cannot be fully burned, and energy is wasted. Moreover, the fan blows into the air, Make the mixture of air and gas go up quickly and cause the flame to go up quickly, posing a safety hazard;

[0006] 2. When the mixture of gas and air entering the combustion chamber is ignited, only one column of flame can be formed, and the middle layer of the flame has the highest temperature. Therefore, only one column of flame can heat the bottom of the pot, and the energy utilization rate is low.

[0007] 3. Switching on and off the gas requires manual operation, which is inconvenient to operate. Moreover, when the chef is busy, he often forgets to turn off the gas, which makes the gas burn empty and wastes gas

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