Edible natural musk type bamboo fungus essential oil and preparation method thereof
A technology of natural musk and bamboo fungus, applied in food preparation, essential oil/fragrance, application, etc., can solve the problem of less reports on the volatile components of bamboo fungus and its extraction methods
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[0014] In this experiment, a simultaneous distillation extraction device was used, such as figure 1 shown. Flask A (2L) was filled with 35g of Dictyophora sample and 1L of deionized water, and flask B (250mL) was filled with 120mL of anhydrous ether. Heat in an oil bath and a water bath respectively, the oil bath on the side of the flask A is at 135°C, the water bath on the side of the flask B is at 45°C, and distill and extract for 4 hours.
[0015] After the two flasks A and B are heated, the respective vapors are mixed at the top of the device, and cooled by the condenser, and separated in the EF section, the ether layer (upper) returns to the flask B from the D end, and the water layer (lower) returns to the flask from the C end A. In this way, the whole extraction process is completed, and the volatile organic compounds in Dictyophora can be fully extracted and concentrated by ether.
[0016] After the extraction, add an appropriate amount of anhydrous sodium sulfate to...
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