Egg curtain cleaning mechanism of salted egg film coating and packaging machine

Abstract

The invention relates to an egg curtain cleaning mechanism of a salted egg film coating and packaging machine, belonging to a food processing and packing machine. The salted egg film coating and packaging machine comprises a frame, an egg curtain driving mechanism, an egg curtain direction changing mechanism, an egg curtain, a cooking pond, a film coating pond, a water cooling mechanism, a blow-drying mechanism and a drying mechanism. The egg curtain cleaning mechanism comprises a fifth motor, a driving wheel, a driven wheel, a conveyor belt, a first gear, a second gear, a cleaning pond, a hot water spray pipe, a first cleaning roll and a second cleaning roll. The invention has the advantages that the slowly moving egg curtain can be effectively cleaned, the length of the cooking pond is not required to be prolonged and the overall volume of the salted egg film coating and packaging machine is miniaturized.

Description

technical field [0001] The invention belongs to the technical field of food processing and packaging machinery, and in particular relates to an egg curtain cleaning mechanism of a salted egg coating packaging machine. Background technique [0002] China utility model patent authorization announcement number CN201167565Y introduces a boiled salted duck egg-coating production line. This patent scheme makes up for the large consumption of food-grade plastic resources and high packaging costs in the prior art of using polyvinyl chloride film packaging. (the packaging cost <expense> of each boiled salted egg is 0.1-0.12 yuan) and the problem that the disposal of the package is difficult and harmful to the environment after being discarded. In addition, it can also improve the degree of automation and production efficiency of salted duck eggs (the 8th-11th row on the second page of the instruction manual). [0003] However, although the above-mentioned patent scheme mention...

AI Technical Summary

Problems solved by technology

Therefore, if the cleaning cannot be carried out in time, the coating liquid layer accumulated on the egg curtain will gradually thicken, and the load of the egg curtain will gradually increase, eventually resulting in the inability to move

Perhaps someone can think without hesitation that a cleaning tank or pool is arranged on the frame of the salted egg coating film packaging machine, so that when the egg curtain passes through the cleaning tank on the passage of the return process after unloading the boiled salted eggs, it will be cleaned by the water tank in the tank. Wash it with water, but practice has proved that this method is difficult to work, because the moving speed of the egg curtain is extremely slow, about 12-15cm / min. The time required to enter one end of the cooking pool until it exits the other end of the cooking pool is the salted egg cooking time. Therefore, if the egg curtain travels too fast, although it is beneficial to cleaning, it will not be able to clean the raw salted eggs after pickling. cooked

Again, if it is necessary to speed up the advancing speed of the egg curtain and ensure that the salted eggs are cooked, the cooking tank must be made quite lengthy, but too long cooking tank is unfavorable for manufacture and installation.

Images