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Tooth-care soft candy and preparation method thereof

A soft candy, white sugar technology, applied in confectionery, confectionery industry, food science and other directions, can solve problems such as unreported, achieve the effect of preventing periodontal disease, excellent color and flavor, and rich content

Inactive Publication Date: 2011-03-02
HEFEI UNIV OF TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

So far, eagle tea is only accepted by people as a tea beverage, and the preparation of eagle tea hawthorn jelly with eagle tea as the basic raw material has not been found in the market, nor has it been reported in the literature

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] 1. Preparation of concentrated juice extracted from eagle tea:

[0023] Weigh 2.0g of dry eagle tea, add it to boiled 200mL deionized water, boil for 10 minutes, filter the tea leaves with gauze after cooling, then filter with filter paper to remove tea dregs, and extract the eagle tea juice at 60- Concentrate in vacuum to 15mL under the conditions of 80°C and 0.1MPa to obtain concentrated eagle tea juice;

[0024] 2. Preparation of concentrated juice extracted from hawthorn:

[0025] Weigh 2.5g of dried hawthorn, add it to 500mL boiling deionized water, boil for 20 minutes, filter the hawthorn with gauze after cooling, then filter with filter paper to remove the hawthorn residue, and extract the hawthorn juice at 60-80 Under the conditions of ℃ and 0.1MPa, vacuum concentrate to 15mL to obtain concentrated hawthorn juice;

[0026] 3. Jelly preparation:

[0027] Weigh 11g of edible gelatin into a beaker, add 20mL of boiled and cooled deionized water to it, and let it ...

Embodiment 2

[0034] 1. Preparation of concentrated juice extracted from eagle tea:

[0035] Weigh 1.5g of dry eagle tea, add it to boiling 150mL deionized water, boil for 10 minutes, filter the tea leaves with gauze after cooling, then filter with filter paper to remove tea dregs, and extract the eagle tea juice at 60- Concentrate in vacuum to 15mL under the conditions of 80°C and 0.1MPa to obtain concentrated eagle tea juice;

[0036] 2. Preparation of concentrated juice extracted from hawthorn:

[0037] Weigh 2g of dried hawthorn, add it to 400mL boiled deionized water, boil for 20 minutes, filter the hawthorn with gauze after cooling, then filter with filter paper to remove the hawthorn residue, and extract the hawthorn juice at 60-80℃ and 0.1MPa under the condition of vacuum concentration to 15mL, to obtain concentrated hawthorn juice;

[0038] 3. Jelly preparation:

[0039] Weigh 12g of edible gelatin into a beaker, add 20mL of boiled and cooled deionized water to it, and let it st...

Embodiment 3

[0046] 1. Preparation of concentrated juice extracted from eagle tea:

[0047] Weigh 2.5g of dry eagle tea, add it to boiling 250mL deionized water, boil for 10 minutes, filter the tea leaves with gauze after cooling, then filter with filter paper to remove tea dregs, and extract the eagle tea juice at 60- Concentrate in vacuum to 15mL under the conditions of 80°C and 0.1MPa to obtain concentrated eagle tea juice;

[0048] 2. Preparation of concentrated juice extracted from hawthorn:

[0049] Weigh 3g of dried hawthorn, add it to 600mL boiled deionized water, boil for 20 minutes, filter the hawthorn with gauze after cooling, then filter with filter paper to remove the hawthorn residue, and extract the hawthorn juice at 60-80℃ and 0.1MPa under the condition of vacuum concentration to 15mL, to obtain concentrated hawthorn juice;

[0050] 3. Jelly preparation:

[0051] Weigh 10g of edible gelatin into a beaker, add 20mL of boiled and cooled deionized water to it, and let it st...

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PUM

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Abstract

The invention discloses a tooth-care soft candy and a preparation method thereof. The tooth-care soft candy is composed of the following raw materials in parts by weight: 1.5-2.5 parts of eagle tea, 2.0-3.0 parts of dried hawthorn, 10-12 parts of gelatin, 25-32 parts of white sugar, 0.012-0.018 part of vitamin A and 0.001-0.0014 part of vitamin D. The invention further discloses a preparation method of the tooth-care soft candy. The prepared soft candy has crystal clear appearance, eagle tea flavor and no any food additives, and is sour and sweet and delicious, thus being a visually appealing and flavorous green tooth-care healthcare good.

Description

technical field [0001] The invention belongs to the technical field of candy and food production, in particular to a tooth-protecting jelly candy made from eagle tea and hawthorn and a production method. Background technique [0002] Eagle tea, also known as "white tea", is a plant substitute tea long-term drinking by ethnic minorities in southern my country. It has a long history of folk drinking. It is rich in resources in the southern Anhui mountainous area (Ningguo) in Anhui, rich in polyphenols, flavonoids, mineral elements and other substances , has the effects of detoxifying and reducing swelling, improving eyesight and benefiting thinking, relieving appearance and preventing heatstroke, and has no toxic and side effects. It is a homologous plant for medicine and food. Hawthorn is the fruit of Hawthorn or Shanlihong, a plant in the Rosaceae family. It contains a variety of vitamins, terpenes and polyphenols. In addition, hawthorn is rich in maslinic acid, tartaric acid...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G3/48
Inventor 叶明叶玉娥沈君子
Owner HEFEI UNIV OF TECH
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