Chocolate cigarettes and method for preparing same

A technology for chocolate and cigarettes, which is applied in the field of chocolate cigarettes and their preparation, cigarettes and their preparations, which can solve the problems of reducing the pleasant taste of smoking, rough smoke, and increasing the discomfort in the mouth of smokers, so as to relieve depression and fatigue , the effect of clearing the mind

Inactive Publication Date: 2011-06-15
邓卫永
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Cigarettes produce hundreds of substances after burning, and the released smoke will irritate the smoker's mouth, nose and throat, increasing the smoker's oral discomfort, because the released smoke is rough and has a tar smell , reduces the pleasure of smoking taste, so people think of various ways to improve the taste and pleasure of smoking. Therefore, tobacco flavoring has become the research direction of the tobacco industry, but the current technology of tobacco flavoring in China is not only fruit flavor flavoring , other flavors of cigarettes are still relatively little research

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] (1) Dissolve sugar 1% by weight of tobacco leaves, honey 1% by weight of tobacco leaves and chocolate 1% by weight of tobacco leaves in water to make a spray liquid, soak the cigarette paper with coffee at the same time, and dry it for later use;

[0018] (2) Spray the spray liquid prepared in step (1) on the tobacco leaves, dry the tobacco leaves sprayed with the spray liquid naturally or until the moisture content is 10%, add conventional tobacco additives, and follow the conventional cigarette production method Made into cigarettes.

Embodiment 2

[0020] (1) Dissolve 3% sugar by weight of tobacco leaves, honey 3% by weight of tobacco leaves and chocolate 5% by weight of tobacco leaves with water to make a spray liquid, soak the cigarette paper with coffee at the same time, and dry it for later use;

[0021] (2) Spray the spray liquid prepared in step (1) on the tobacco leaves, dry the tobacco leaves sprayed with the spray liquid naturally or until the moisture content is 15%, add conventional tobacco additives, and follow the conventional cigarette production method Made into cigarettes.

Embodiment 3

[0023] (1) Dissolve sugar 2% by weight of tobacco leaves, honey 2% by weight of tobacco leaves and chocolate 2% by weight of tobacco leaves with water to make a spray liquid, soak the cigarette paper with coffee at the same time, and dry it for later use;

[0024] (2) Spray the spray liquid prepared in step (1) on the tobacco leaves, dry the tobacco leaves sprayed with the spray liquid naturally or until the moisture content is 12%, add conventional tobacco additives, and follow the conventional cigarette production method Made into cigarettes.

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PUM

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Abstract

The invention relates to chocolate cigarettes and a method for preparing the same. The chocolate cigarettes mainly comprise good-quality tobacco leaves, sugar, honey, chocolate and tobacco paper, wherein based on the weight of the tobacco leaves, the sugar, honey and chocolate account for 1 to 3 percent, 1 to 3 percent and 1 to 5 percent respectively. The preparation method comprises the following steps of: dissolving the sugar, honey and chocolate with water to obtain solution, directly spraying the solution on the tobacco leaves, and naturally drying or baking the tobacco leaves until the water content is 10 to 15 percent; simultaneously soaking the tobacco paper into coffee, air-drying or baking the tobacco paper; and preparing cigarettes by a common tobacco producing method. The cigarettes have pure and dense fragrance, and the smoke is thin and fragrant; and the cigarettes can help to keep a clear mind, relieve fatigue, do not cause too much mental stress, relieve low spirits and make people excited.

Description

technical field [0001] The invention relates to a cigarette and a preparation method thereof, in particular to a chocolate cigarette and a preparation method thereof, and belongs to the technical field of cigarette preparation. Background technique [0002] Cigarette is a kind of tobacco product. Because it can refresh oneself, satisfy the craving for cigarettes, and make smokers feel pleasure and relaxation, cigarettes are sought after by smokers and become an indispensable consumer product in smokers' daily life. Cigarettes produce hundreds of substances after burning, and the released smoke will irritate the smoker's mouth, nose and throat, increasing the smoker's oral discomfort, because the released smoke is rough and has a tar smell , reduces the pleasure of smoking taste, so people think of various ways to improve the taste and pleasure of smoking. Therefore, tobacco flavoring has become the research direction of the tobacco industry, but the current technology of to...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A24D1/18
CPCA23G1/54
Inventor 邓卫永
Owner 邓卫永
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