Mechanized grinding, spreading and forming machine of meat paste wrappers

Abstract

The invention discloses a mechanized grinding, spreading and forming machine of meat paste wrappers, which comprises a frame, a flour blank extruding machine, an electric control cabinet, flour blank grinding and spreading tables and vibration powder sieving cylinders, and is characterized in that the flour blank extruding machine is arranged on the upper part of a framework in one direction of the frame, the electric control cabinet is arranged in the framework, a plurality of channels of the flour blank grinding and spreading tables are arranged on a side vertical support in the other direction of the frame, opposite uniform isolated layers of the flour blank grinding and spreading tables are arranged in the front and the rear positions in a staggered manner, and the vibration powder sieving cylinders are transversely arranged on the corresponding side vertical support above the back ends of all the flour blank grinding and spreading tables in a paired and parallel manner. The mechanized grinding, spreading and forming machine can enable the production of the meat paste wrappers to change from the laggard workshop mode for hand-making to the industrialization road for industrial mechanical automatic production, not only keep the traditional delicious taste of the meat paste wrappers, but also greatly improve the labor intensity of workers and greatly improve the production efficiency to meet market demand.

Description

technical field [0001] The invention relates to a special meat swallow skin rolling equipment for mechanized production of Fuzhou traditional delicacy meat swallow skin, in particular to a meat swallow skin mechanized rolling forming machine. Background technique [0002] One of the traditional foods in Fuzhou, meat swallow skin is as thin as paper, milky white, and has a meaty taste. It is sweet, crispy and smooth, and rich in nutrition. The meat swallow balls and egg bowls have become an indispensable part of the local wedding banquet. The "Taipingyan" dish, meat and swallow skin is not only loved by local consumers, but also sold well at home and abroad, and has a certain reputation in the world. [0003] It is obvious to all that the meat swallow skin is delicious, but the whole process of processing the meat swallow skin is still mainly manual production. The embarrassing situation of the fault. Furthermore, due to the unique formation mechanism of the meat swallow sk...

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Problems solved by technology

[0004] According to the current situation survey, the mechanized production of meat and swallow skin needs to be solved: the mechanical equipment for beating the meat paste and the forming machinery for forming the meat paste dough into swallow skin, or the technical solutions of the two key mechanized equipment for the formation of meat paste and swallow skin. Products, at present, some breakthroughs have been made in the beating machinery and equipment for meat paste, but still need to be improved. For the forming machinery and equipment for rolling and spreading the meat paste dough into swallow skin, there is no practical product, and it has greatly hindered the production of meat swallow skin. Development, the mechanical equipment for the production of meat swallow skin keeps up with the pace of the times and needs further research and development

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