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Feed for raising horses and method for fattening horses

A feed and horse technology, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of single formula, long fattening time, high cost, etc.

Inactive Publication Date: 2011-07-27
郝英
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, most of this "snowflake horse meat" can only be found during the slaughter process, and the output cannot be controlled and cannot meet people's needs
[0004] For this reason, some people use high-protein and high-fat feed to feed horses to achieve the purpose of rapid fattening of horses, but this method often adopts a single formula, which has high cost and long fattening time

Method used

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  • Feed for raising horses and method for fattening horses
  • Feed for raising horses and method for fattening horses
  • Feed for raising horses and method for fattening horses

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] 14 parts of corn, 16 parts of sorghum, 10 parts of sesame cake, 20 parts of barley

[0029] 15 parts of wheat bran, 23 parts of soybeans, 1 part of bone meal, 1 part of salt.

[0030] Nutrient composition in the above-mentioned feed of 5 kilograms is as follows:

[0031]

[0032] Comparative Experiment:

[0033] 1) Horse Selection

[0034] Select 78 hybrid horses of Kabat Jin and Mongolian horses with a body weight of 250-280 kg and an age of 3-5 years old, and randomly select 26 horses in group A, 26 horses in group B, and 26 horses in group C; each group There are 13 male horses and 13 mares. in

[0035] The average age of the horses in Group A is 3.5 years, and the average weight is 262 kg / horse;

[0036] The average age of the horses in group B is 3.6, and the average weight is 259 kg / horse;

[0037] The average age of the horses in Group C is 3.6, and the average weight is 268 kg / horse;

[0038] 2) Feeding

[0039] Group A, group B and group C, wherein g...

Embodiment 2

[0045] 16 parts of corn, 12 parts of sorghum, 14 parts of sesame cake, 25 parts of barley

[0046] 25 parts of wheat bran, 15 parts of soybean, 1 part of bone meal, 1.5 parts of salt.

[0047] Comparative Experiment:

[0048] 1) Selection of horses: Select 40 crossbred horses of Kabat-kin and Mongolian horses with a weight of more than 250 kg and aged 3-5 years old, and randomly select 20 horses for group A and 20 horses for group B. Among them, there are 10 male horses and 10 mares in Group A; the average age of the horses is 4.1 years, and the average weight is 263 kg; there are 10 male horses and 10 mares in Group B; the average age of the horses is 4 years, and the average weight is 267 kg;

[0049] 2) Feeding

[0050] Groups A and B were fed with the same weight of feed and hay, wherein, group A was fed with commercially available feed, and group B was fed with the feed of this embodiment; groups A and B were fed for the same time.

[0051] The feeding comparison betwe...

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Abstract

The invention discloses a feed for raising horses and a method for fattening horses. The feed comprises the following raw materials in portions by weight: 10-20 portions of corn, 10-20 portions of broomcorn, 8-15 portions of sesame cake, 15-28 portions of barley, 15-25 portions of wheat bran, 10-30 portions of soybean, 0.5-2 portions of bone meal, and 0.5-1.5 portions of salt. With the adoption of the method, a plurality of hybridization horses of Kabardin and Mongolia horses, more than the second generation of Sanhe horses and Mongolia horses can obtain more nutrition substances during fattening process, thus being capable of achieving fast fattening purpose.

Description

technical field [0001] The invention relates to a feed, in particular to a feed for raising horses. Background technique [0002] Along with the raising of people's living standard, people pay more and more attention to the problem of dietary nutrition. Although horse meat has high nutritional value, because horses are usually free-range, the taste of the meat is poor, which leads to fewer people eating it. [0003] In the process of eating, people found a kind of "snowflake horse meat", which was named because the fat deposited in the muscle fibers formed red and white patterns, and the fat looked like white snowflakes. Snowflake horse meat can be called the best among horse meat. It tastes rich in juice and has a sweet and tender taste. It is very popular in many countries in Japan, Europe, and the United States. It is a high-level nutritional and health food. Its raw food has high biological value, contains high unsaturated fatty acids, can dissolve cholesterol, remove ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A01K67/02A23K10/26A23K10/30A23K10/37A23K20/22A23K50/20
CPCY02P60/87
Inventor 郝英邓月蒋守军
Owner 郝英
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