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Furnace body of microwave oven

A microwave and furnace technology, which is used in household stoves/stoves, roasters/barbecue grids, and household heating, etc., can solve the problems of low efficiency, single heating method, and easy smell, so as to maintain nutrition and moisture, improve Cooking environment, improving the effect of a single function

Inactive Publication Date: 2012-10-03
济南佳泰电器有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Either heat conduction, or heat convection, or microwave heating, or infrared heating, the heating method is single, the efficiency is low, and the food is prone to odor, the difference is large, and the energy consumption and labor costs remain high

Method used

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  • Furnace body of microwave oven
  • Furnace body of microwave oven
  • Furnace body of microwave oven

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0025] Such as Figure 1 to Figure 8 As shown, a microwave oven body includes an oven shell 1 with a hollow structure inside, an oven door 11 on the front panel of the oven cavity, and an "L"-shaped wind deflector that separates the oven cavity inside the oven shell. Divided into a first cavity 91 and a second cavity, the wind deflector is composed of two vertical plates 21 and a horizontal plate 22 that are perpendicular to each other. A partition 29 extends from the corner of the air deflector to the inner wall of the rear plate 12 of the furnace cavity, in a horizontal state, and divides the second cavity into a horizontal heating cavity and a vertical circulating air duct. The heating cavity 92 is located in the furnace cavity At the top, the circulating air duct 93 is located at the rear of the furnace cavity. On the horizontal plate of the air deflector 2, there is an air guide hole array 24, which can connect the heating cavity 92 and the first cavity 91, and the first...

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Abstract

Disclosed is a furnace body of a microwave oven. The objective of the invention is to solve problems existing in widely known heating equipment for the heating of food, such as single function, low speed, high energy consumption, etc. The furnace body comprises an oven housing of hollow structure and is characterized in that: the furnace cavity in the oven housing is divided into a first chamber,a heating chamber, a circulation wind pipe and a centrifugation cavity; electric heating elements are provided in the heating chamber; a catalytic converter is installed between the first chamber andthe circulation wind pipe; a centrifugal blower device is arranged in the centrifugation cavity; and a high frequency microwave generation device is arranged on the bottom of the first chamber. According to the invention, high frequency microwave, strong convection circulation hot air and high temperature steam are combined together for the heating, which enables powerful functions, high speed and environmental protection. The utilization of the invention greatly improves such disadvantages of conventional ways of heating as single function, low efficiency, liability of producing pollution and tainted flavor, high energy consumption and high operation cost.

Description

technical field [0001] The invention relates to an efficient and environment-friendly food heating device, in particular to a microwave oven body integrating high-frequency microwaves, circulating hot air and high-temperature steam. Background technique [0002] Currently, known kitchen heating devices only use a simple method to heat food. Either heat conduction, or heat convection, or microwave heating, or infrared heating, the heating method is single, the efficiency is low, and the food is easy to carry odors, the difference is large, and the energy consumption and labor costs remain high. Contents of the invention [0003] In order to solve the disadvantages of current heating food such as single function, slow speed, and high energy consumption, the present invention effectively combines high-frequency microwave, strong convection frequency-conversion circulating hot air and high-temperature steam to implement dynamic hybrid heating, which has powerful functions, ene...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): F24C7/02F24C7/06F24C7/08A47J37/06
Inventor 康锋孙志永
Owner 济南佳泰电器有限公司
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