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Prevent hyperlipidemia health wine

A health care wine and hyperlipidemia technology, which is applied in the preparation of alcoholic beverages, plant raw materials, metabolic diseases, etc., can solve the problems of rare blood lipid lowering health care, limited functions, and poor taste, and achieve unique pharmacological functions and low cost. High and simple preparation method

Inactive Publication Date: 2011-12-14
殷平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although there are many traditional Chinese medicine wines on the market at present, the health care specially aimed at lowering blood lipids is rare, and the existing medicinal wines also have various shortcomings such as poor taste and limited functions.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] Coix seed is used as raw material, distiller's yeast is added according to the conventional process, saccharification, fermentation, distillation and separation are carried out to obtain liquor with an alcohol content of 25%; the corresponding weights of ginseng and antler are weighed, 10 parts of ginseng, 1 part of antler, and 600 parts of liquor; When the wine is heated to 40 degrees Celsius, add ginseng and deer antler, soak, cool, seal and store for 30 days, and then filter to obtain clear health wine.

Embodiment 2

[0015] Coix seed is used as raw material, distiller's yeast is added according to the conventional process, saccharification, fermentation, distillation and separation are carried out to obtain liquor with an alcohol content of 33%; weigh the corresponding weight of ginseng and velvet antler, 10 parts of ginseng, 2 parts of velvet antler, and 650 parts of liquor; When the wine is heated to 50 degrees Celsius, add ginseng and deer antler, soak, cool, seal and store for 35 days, and then filter to obtain clear health wine.

Embodiment 3

[0017] Coix seed is used as raw material, distiller's yeast is added according to the conventional process, saccharification, fermentation, distillation and separation are carried out to obtain liquor with an alcohol content of 45%; weigh the corresponding weight of ginseng and antler, 10 parts of ginseng, 3 parts of antler, and 700 parts of liquor; When the wine is heated to 60 degrees Celsius, add ginseng and deer antler, soak, cool, seal and store for 30 days, and then filter to obtain clear health wine.

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PUM

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Abstract

The invention discloses a health wine for preventing hyperlipidemia. Since ginseng and deer antler are used as raw materials, and a unique processing method is used to make medicinal wine, the medicinal wine has unique pharmacological functions. Long-term consumption can prevent spontaneous sweating, dizziness and tinnitus while promoting body fluids. Calming the mind, replenishing qi and clearing the blood, tonifying the kidney and nourishing the heart, and at the same time, it has certain effects on controlling hyperlipidemia and hyperglycemia. Simultaneously, the medicinal wine preparation method of the present invention is relatively simple, and the cost is not high.

Description

technical field [0001] The invention relates to health-care wine prepared from traditional Chinese medicinal materials and a preparation method thereof. Background technique [0002] At present, with the improvement of living standards, the average life expectancy of human beings has also been continuously improved. However, due to the great pressure in all aspects of life, after the average person reaches the age of 50, various body functions begin to decline, and various aging diseases emerge in endlessly. . Common aging diseases include, but are not limited to, hypertension, hyperlipidemia, hyperglycemia, heart disease, etc. Traditional Chinese medicinal wine has a long history, and it has become a common method of treatment in traditional Chinese medicine to treat or assist diseases with medicinal wine, such as the well-known Guogong wine and tiger bone wine, or the popular Jin wine and Hongmao wine Medicinal liquor, etc. Because wine contains a certain concentration ...

Claims

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Application Information

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IPC IPC(8): A61K36/258C12G3/04C12G3/02A61P3/06A61P3/10A61K35/32
Inventor 殷平
Owner 殷平
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