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Anti-cancer fig leaf preparation

A fig leaf and preparation technology, applied in the field of fig leaf preparations, can solve the problems of unseen and poorly developed and utilized practical value of fig leaves, etc., and achieve the effects of scientific composition, increased utilization value, and wide sources

Inactive Publication Date: 2012-05-30
WEIHAI XINYI BIOLOGICAL TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Fig is a plant with high nutrition and high medicinal value. It has the magical effect of improving human immunity and inhibiting the development of cancer cells. The trace elements contained in fig leaves and fig fruit are basically the same, and can also be used to prevent and treat cancer and hemorrhoids. , diabetes, etc., but in the past, people’s use of fig leaves was mostly limited to external decoction and fumigation, and there is no oral liquid made from this raw material in the market.
In addition, green tea, shiitake mushrooms, almonds, and fig leaves also have anti-cancer and anti-cancer effects. There is no oral liquid made from these raw materials on the market, and there is no practical use of fig leaves. value

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0012] Weigh 4 kg of fig leaves, 2 kg of green tea, 2 kg of shiitake mushrooms, 1 kg of almonds, and 1 kg of mulberries, and use conventional technical methods to decoct, mellow, concentrate, stand still, fill, seal, and sterilize. Fig leaf oral solution.

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PUM

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Abstract

The invention relates to the technical field of food and medicine, in particular to an anti-cancer fig leaf preparation. The anti-cancer fig leaf preparation is characterized in that the anti-cancer fig leaf preparation is made by using fig leaves, green tea, mushrooms, almonds and the like as the raw material and through the technology processes such as decocting, alcohol precipitating, concentrating, stewing, filling, sealing, sterilizing and the like. According to the invention, the source of the raw material is wide, the cost is low, the use value of the fig leaves is improved, and the anti-cancer fig leaf preparation is suitable to be drunk popularly and has an anti-cancer effect.

Description

technical field [0001] The invention relates to the technical field of food and medicine, in particular to an anti-cancer and anti-cancer fig leaf preparation. Background technique [0002] Cancer is the great enemy of human health. How to effectively prevent the occurrence of cancer, how to effectively treat the initial stage of cancer and how to control the progression of the disease, there is currently no recognized good method in the medical front, which is a topic that people are more concerned about. [0003] Fig is a plant with high nutrition and high medicinal value. It has the magical effect of improving human immunity and inhibiting the development of cancer cells. The trace elements contained in fig leaves and fig fruit are basically the same, and can also be used to prevent and treat cancer and hemorrhoids. , diabetes, etc., but in the past, people’s use of fig leaves was mostly limited to external decoction and fumigation. There is no oral liquid made from this ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14
Inventor 王金玲
Owner WEIHAI XINYI BIOLOGICAL TECH