Chinese herbal medicine tea bag for lowering blood sugar and preventing diabetes mellitus complications
A technology of diabetes and Chinese herbal medicine, which is applied in the field of teabags, can solve the problems that ordinary consumers are not easy to accept, the ingredients of health tea are single, and the treatment effect is not significant, and achieve the effect of enhancing the body's immunity, enhancing liver and kidney vitality, and low price
Inactive Publication Date: 2012-09-05
NOVA BIOTECH SHAANXI
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AI Technical Summary
Problems solved by technology
But these hypoglycemic health care tea products on sale in the market still have the following problems in actual use: (1), the composition of health care tea is single, and most of them are only made of one to two kinds of raw mater
Method used
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Experimental program
Comparison scheme
Effect test
Embodiment 1
[0033] Take 380g of mulberry leaves, 100g of Polygonatum odoratum, 150g of purslane, 85g of kudzu root, 105g of honeysuckle, and 50g of green tea. Press and grind into a fine powder of about 0.5 mm, mix all the fine powders evenly, sterilize, and finally put the medicinal powder into filter paper bags quantitatively at 5 g per bag to make teabags.
Embodiment 2
[0035] Take 400g of mulberry leaves, 110g of Polygonatum odoratum, 160g of purslane, 100g of kudzu root, 90g of honeysuckle, and 60g of green tea. Press and grind into a fine powder of about 0.5 mm, mix all the fine powders evenly, sterilize, and finally put the medicinal powder into filter paper bags quantitatively at 5 g per bag to make teabags.
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The invention relates to a Chinese herbal medicine tea bag for lowering blood sugar and preventing diabetes mellitus complications. The tea bag is basically prepared from leaves, flowers, fruits and roots of such medicinal and edible plants as folium mori, polygonatum odoratum, purslane, the root of kudzu vine, honeysuckle and green tea which are proportioned according to the traditional Chinese medicine theories. The full prescription of the product has the functions of lowering blood sugar and urine sugar and preventing diabetes mellitus and complications thereof and can achieve the effects of lowering blood sugar to the normal range, reducing the toxic and side harms of western medicines to livers and kidneys and preventing various complications caused by diabetes mellitus after the diabetes mellitus population drink the tea.
Description
technical field [0001] The content of the present invention belongs to the technical field of health-care tea drinks for medicinal and edible homology, and relates to a teabag that can lower blood sugar and prevent diabetic complications prepared from Chinese herbal medicines. Background technique [0002] Diabetes mellitus (DM) is a systemic chronic endocrine and metabolic disease and common disease related to genetic factors and environmental factors. Metabolism of compounds, fats and proteins is disturbed, unable to counteract the rise in blood sugar, producing hyperglycemia and glycosuria. Long-term high blood sugar can lead to serious diseases, such as blindness, kidney failure, nerve damage, atherosclerosis, etc. With the acceleration of the pace of life in today's society, the increase of work pressure and the increasing diversification of people's lifestyles, the number of patients suffering from hyperglycemia and diabetes has increased sharply in recent years, whic...
Claims
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Patent Timeline
Login to View More IPC IPC(8): A61K36/8969A23F3/14A61P3/10
Inventor 柯贤琦
Owner NOVA BIOTECH SHAANXI
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