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Milk corn powder

A corn flour and milk technology, applied in milk preparations, dairy products, applications, etc., can solve the problems of insufficient nutrition and single function, and achieve the effects of promoting gastrointestinal motility, relieving constipation, and controlling blood sugar rise.

Inactive Publication Date: 2012-10-31
张成云
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The various dairy products mentioned above are still single-function and not comprehensive enough in nutrition

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] Corn flour 40, milk powder 58, sugar 1.8, food flavor 0.2, the corn flour is mixed with fresh milk or milk powder through a mixer, and the mixing time is 10 minutes.

[0014] The corn flour is 200 meshes and is prepared by puffing.

Embodiment 2

[0016] Corn flour 30, milk powder 68, sugar 1.8, food flavor 0.2, the corn flour is mixed with fresh milk or milk powder through a mixer, and the mixing time is 10 minutes.

[0017] The corn flour is 250 meshes and is prepared by puffing.

Embodiment 3

[0019] Corn flour 45, milk powder 53, sugar 1.8, food flavor 0.2, the corn flour is mixed with fresh milk or milk powder through a mixer, and the mixing time is 10 minutes.

[0020] The corn flour is 250 meshes and is prepared by puffing.

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PUM

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Abstract

The invention discloses milk corn powder. The milk corn powder comprises, by weight, 5-95 parts of 200- to 300-mesh corn flour, 95-5 parts of milk powder, 1-5 parts of sugar, and 0.1-0.5 part of food flavor. The corn flour is mixed with fresh milk or the milk powder by a mixer for 5-20 minutes. The corn flour is made by cooking or puffing.

Description

Technical field [0001] The invention relates to food, in particular to a functional and health-care dairy product. Background technique [0002] With the improvement of people's living standards, milk or goat's milk has become an important nutrient for people, especially for people in cities. Almost people of all ages have drinking habits. In order to enrich dairy products, milk or goat's milk is processed into condensed milk, milk powder, yogurt, calcium milk powder and other convenience foods and beverages to enter thousands of households, enriching and facilitating people's lives. The above-mentioned dairy products still have single functions and insufficient nutrition. Summary of the invention [0003] The technical problem to be solved by the present invention is to provide a milk corn meal with comprehensive nutrition and superior health care function. Especially suitable for the elderly to drink. [0004] The above objectives are achieved through the following technical so...

Claims

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Application Information

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IPC IPC(8): A23C9/154
Inventor 张成云
Owner 张成云
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