Blueberry vermicelli and preparation method thereof
A technology of blueberry and vermicelli, which is applied in the field of food processing, can solve the problems of no literature reports, no addition of blueberry fruit, etc., and achieve the effects of resisting urinary system infection, smooth taste, and improving eyesight
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Embodiment 1
[0016] 1. Raw material preparation
[0017] After picking the blueberry fruit for cleaning and crushing, put it in a beating machine for beating, and then use a colloid to grind the pulp. The slurry is passed through a 100-mesh sieve to obtain the blueberry pulp, which is placed in a 5-10℃ low-temperature storage for use;
[0018] 2. The ratio of raw materials:
[0019] 21kg of blueberry pulp, 51kg of white jade bean starch, 23kg of turmeric starch, appropriate amount of water.
[0020] 3. Production process:
[0021] a). According to the ratio of raw materials, take 51kg of white jade bean starch and 23kg of turmeric starch and put them in a mixer to mix evenly to obtain mixed starch;
[0022] b). Add 21kg of blueberry fruit slurry to the mixed starch and stir evenly, add an appropriate amount of water to adjust the dry humidity to obtain a starch slurry mixture;
[0023] c). Put the starch slurry mixture into a self-cooking vermicelli machine to extrude into a vermicelli with a diameter...
Embodiment 2
[0025] 1. Raw material preparation:
[0026] After picking the blueberry fruit for cleaning and crushing, put it in a beating machine for beating, and then use a colloid to grind the pulp. The slurry is passed through a 100-mesh sieve to obtain the blueberry pulp, which is placed in a 5-10℃ low-temperature storage for use;
[0027] 2. The ratio of raw materials:
[0028] 17kg of blueberry pulp, 56kg of white jade bean starch, 21kg of turmeric starch, appropriate amount of water.
[0029] 3. Production process:
[0030] a) According to the ratio of raw materials, take 56kg of white jade bean starch and 21kg of turmeric starch and put them in a mixer and mix evenly to obtain mixed starch;
[0031] b). Add 17kg of blueberry pulp to the mixed starch and stir evenly, add an appropriate amount of water to adjust the dry humidity to obtain a starch slurry mixture;
[0032] c). Put the starch slurry mixture into a self-cooking vermicelli machine and extrude into a vermicelli with a diameter of 0....
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