Roller type sealing device of crisp moon cake

Abstract

A roller type sealing device of a crisp moon cake refers to the technical field of a food machine. The device is composed by a power source, a transmission mechanism, a dual-roller and a bracket; two ends of the dual-roller are brackets, the brackets bear both ends of the dual-roller; the power source connects and drives the driving mechanism, and the driving mechanism connects and drives the dual-roller to perform the clockwise and anti-clockwise rotations; and the power source and the driving mechanism are arranged on the brackets. By adopting the invention, the shortcomings that the traditional technology cannot automatically produce the crisp moon cake, especially to a multi-layered stuffed moon cake, are overcome; the traditional manual workmanship is completely changed; meanwhile, the health problem of the traditional handwork is completely resolved, the producing efficiency is greatly improved, the stabilization and normalization of the production of the crisp type cake product are largely enhanced; therefore, the best cost performance is obtained. The invention provides a key technology, which breaks through a brand-new technical field of mechanically and automatically producing multi-layered stuffed crisp moon cakes.

Description

technical field [0001] The invention relates to a device in the technical field of food machinery, in particular to a roller-type closing device for crisp moon cakes. Background technique [0002] In the food and pastry consumer market, especially the traditional mooncake consumer market in China, East Asia and South Asia, in addition to being keen on and liking to eat traditional Cantonese-style mooncakes, there are also a large number of high-end and mid-end mooncake consumer groups, as well as a large number of low-end and mid-end mooncake consumers. They are more willing to consume crispy snacks and crispy mooncakes, especially multi-layered crispy mooncakes with a crispy taste. And all kinds of traditional Chinese puff pastry, such as Dayang cake, wife cake, Dian style flower cake, etc. In the traditional fine moon cake production process, most of them are made by hand, hand-made crispy moon cakes, in order to meet the needs of the market, a polarization has been forme...

AI Technical Summary

Problems solved by technology

[0012] Although this technology is also a filling food wrapping forming equipment, it also solves the problem of filling food forming, but it is not suitable for crisp moon cakes in terms of its technical scheme, technical problems solved, its mechanical structure and its mechanical execution. The mechanical automation of multi-layer crispy mooncakes with fillings is more difficult to deal with the working conditions that the crispy crispy skin cake embryos with at least 25 layers are easy to break the skin and filling. This technology is not suitable for solving the problem of multi-layer crispy mooncakes with fillings. Processing of puff pastry

[0013] From the retrieval of the related documents of the above 4 items of prior art, a kind of automatic forming device for multi-layer crispy food with fillings has not been found so far, and some related documents only complete the process of partially making the puff pastry fabric. In view of the technical difficulty in the field of mechanized preparation of crispy snacks, all kinds of crispy foods such as crispy biscuits, crispy small cakes and crispy mooncakes, etc., undoubtedly have a higher production process and requirements for crispy mooncakes, and more complicated mechanical actions. , especially those with fillings (such as: Rong fillings, nut fillings, fruit fillings, etc.) It is far from meeting the requirements of fully automated production of multi-layer crispy moon cakes with fillings

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