Fish food containing sea cucumber and preparation method thereof
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A food and sea cucumber technology, applied in food preparation, food science, application, etc., can solve the problems of single form, single raw material, single nutrition, etc., to achieve the effect of enriching items and realizing diversification
Active Publication Date: 2014-09-17
FUJIAN ANJOY FOODS CO LTD
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[0002] With the continuous development of science and technology and the continuous improvement of people's living standards, people consume more and more convenience foods, especially quick-frozen fish-based foods, and they are more and more eager for quick-frozen fish-based foods to have diverse tastes and rationalized nutrition. , the general fish food includes surimi, water, starch and auxiliary materials, its raw materials are relatively simple, the nutrition is single, and the form is also relatively single
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Examples
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no. 1 example
[0018] Raw materials: 65% of the surimi, 5% of sea cucumber, 10% of starch, 15% of ice water, 5% of seasoning (wherein salt 1.9%, white sugar 2%, monosodium glutamate 1.1%).
[0019] Process flow: thaw frozen surimi naturally to a central temperature of -5°C to 5°C, flake and twist, put into a beater and add salt to beat for 10min to 30min, add starch and remaining seasoning ingredients, stir and mix evenly, add foaming treatment Stir the prepared diced sea cucumbers evenly, add ice water in stages during the process, so that the temperature of the slurry is below 12°C; carry out grouting, molding, aging, cooling, quick-freezing and packaging of the prepared slurry in the production line.
no. 2 example
[0021] Raw materials: 50% of the surimi, 20% of sea cucumber, 10% of starch, 15% of ice water, 5% of seasoning (wherein salt 1.9%, white sugar 2%, monosodium glutamate 1.1%).
[0022] Process flow: thaw frozen surimi naturally to a central temperature of -5°C to 5°C, flake and twist, put into a beater and add salt to beat for 10min to 30min, add starch and remaining seasoning ingredients, stir and mix evenly, add foaming treatment Good diced sea cucumbers are stirred evenly, and ice water is added step by step during the process to adjust the temperature below 12°C; then grouting, forming, curing, cooling, quick-freezing, and packaging in the production line.
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Abstract
The invention relates to the technical field of foods, in particular to a fish food containing sea cucumber and a preparation method thereof, and aims to fill up the market blank of a quick-frozen confected food namely the fish product containing the sea cucumber. The technical scheme is as follows: the fish food comprises the following components in percentage by weight: 2 to 25 percent of sea cucumber, 40 to 70 percent of minced fillet, 5 to 30 percent of flavoring adjuvants and the balance of water. On the basis of keeping the original flavor and taste of the conventional fish food, diced sea cucumber is added into white fish slurry to prepare the fish food, so that purple black particles can be seen on the surface of the fish food, the black-white appearance can increase the appetite of consumers, and special Q crisp taste of the texture of the sea cucumber is added into a springy product to ensure that the taste is more special; and the sea cucumber is a natural food with rich nutrients and healthcare functions, so that the fish food containing the sea cucumber has the functional nutritive characteristic of the sea cucumber, and can meet requirements for healthy nutritional diet of the consumers.
Description
technical field [0001] The invention relates to the technical field of food, in particular to a fish food added with sea cucumber and a preparation method thereof. Background technique [0002] With the continuous development of science and technology and the continuous improvement of people's living standards, people consume more and more convenience foods, especially quick-frozen fish-based foods, and they are more and more eager for quick-frozen fish-based foods to have diverse tastes and rationalized nutrition. , General fish food includes surimi, water, starch and auxiliary materials, its raw material is relatively single, nutrition is single, and form is also relatively single. Contents of the invention [0003] Aiming at the deficiencies in the prior art, the present invention provides a technical problem to be solved by the present invention is to provide a fish food added with sea cucumber and a preparation method thereof. The fish food meets the dietary requirem...
Claims
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Application Information
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