Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Multi-component seasoning bamboo salt and preparation method thereof

A bamboo salt and multi-component technology, which is applied in the field of multi-component seasoning bamboo salt and its preparation, can solve the problems of complex bamboo salt manufacturing process, difficulty in popularization, and low output, and achieve the effects of reducing production cost, simplifying process, and increasing output

Inactive Publication Date: 2014-02-19
卢振武
View PDF7 Cites 4 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Bamboo salt has the functions of detoxification and anti-inflammation, balancing human body’s acid-base and restoring, and has unique and broad-spectrum health care effects. However, due to the complicated manufacturing process of traditional bamboo salt, it needs to be made after nine times of repeated roasting. The output is low and the cost is high, so it is not easy to promote

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0037] A preparation method of multiple seasoning bamboo salt, comprising the steps of:

[0038] 1. Prepare bamboo salt powder;

[0039] (1) Boil the washed bamboo leaves and water into a bamboo leaf juice with a concentration of 20% in a stainless steel pot;

[0040] (2) Ganoderma lucidum, sealwort, asparagus, yellow grass, seaweed, and selenium are respectively powdered;

[0041] (3) 20% bamboo leaf juice 20, ganoderma lucidum powder 0.4, sealwort powder 0.4, asparagus powder 0.4, yellow grass powder 0.4, seaweed powder 0.4, selenium powder 0.5 and sea salt 77.5 are mixed evenly in proportion by weight, and then Pour it into the pre-prepared three-year Bama special bamboo tube, and seal the mouth of the bamboo tube with the yellow mud specially selected by Bama;

[0042] (4) Put the above-mentioned bamboo tubes into a pottery jar, and then put the pottery pot into an adobe brick kiln made of loess, a specialty of Bama, and stack it neatly;

[0043] (5) Close the kiln, ign...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a multi-component seasoning bamboo salt and a preparation method thereof. The preparation method comprises the following steps: cooking washed bamboo leafs and water to prepare 20 percent bamboo leaf juice; respectively crushing lucid ganoderma, polygonatum, Chinese alpine rush, yellow grass, algae and selenium into powder; uniformly spraying the materials on bamboo salt powder in a spray ratio that materials to bamboo salt powder is (2-3):(8-10); baking at temperature of 100-150 DEG C for 0.8-1.2 hours to prepare the multi-component seasoning bamboo salt. By adopting the preparation method, harmful components in sea salt can be removed, and the existing advantages of eliminating toxicity, diminishing inflammation, balancing acid and alkali and reducing, as well as high energy of the bamboo salt can be maintained, and the healthy element selenium beneficial to human bodies is added; by adopting a method of simplifying process, labor and materials can be saved, materials can be increased at normal temperature, the optimal effect of effective combination of beneficial elements and bamboo salt can be obtained, the aim of greatly reducing cost can be realized, and the bamboo salt can be popularized to the mass in a mode of healthy food bamboo salt.

Description

technical field [0001] The invention relates to bamboo salt, in particular to a multi-component seasoning bamboo salt and a preparation method thereof. Background technique [0002] Bamboo salt has the functions of detoxification and anti-inflammation, balancing human body’s acid-base and restoring, and has unique and broad-spectrum health care effects. However, due to the complicated manufacturing process of traditional bamboo salt, it needs to be made after nine times of repeated roasting. The output is low and the cost is high, so it is not easy to promote . Contents of the invention [0003] The purpose of the present invention is to provide a kind of multi-element seasoning bamboo salt and preparation method thereof. [0004] The technical scheme that realizes the object of the present invention is: [0005] A multi-component seasoning bamboo salt is made from bamboo salt powder as the main raw material, mixed with multi-component ingredients and sprayed and dried. ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/237A23L1/30A23L1/304A23L33/10A23L33/16
CPCA23L33/10A23L27/40A23L33/15A23L33/16A23V2002/00
Inventor 卢振武陆建祥廖恒川
Owner 卢振武
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products