Atomized cigarette liquid of electronic cigarette and preparation method
A technology for electronic cigarettes and liquid smoke, which is applied in the fields of tobacco, tobacco processing, application, etc., to achieve the effect of reducing waste of resources
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Example Embodiment
[0016] Example 1
[0017] Electronic cigarette smoked cigarette liquid prepared by using cigarette industry by-products A1 , Contains the following components in mass ratio: 10% of flue-cured tobacco scraps extract in the rolling workshop, 4% of tobacco flavor, 4% of deionized water, 8% of glycerol, and the balance is propylene glycol. The raw materials are mixed in proportion and stirred at room temperature for 30 minutes to make the components fully mixed.
[0018] The extract preparation method is as follows: take the by-product raw materials and dry them in an oven at 40°C for 40 minutes, cool to room temperature, pulverize with a cyclone mill, take 100g of powder into a 500mL Erlenmeyer flask, add 250mL of deionized water, and set it at 60°C. Then, shake and extract for 30 minutes on a shaker, and extract 3 times in total. The extracts were combined and concentrated to 25 mL by rotary evaporation under reduced pressure to obtain the by-product extract.
Example Embodiment
[0019] Example 2
[0020] Electronic cigarette smoked cigarette liquid prepared by using cigarette industry by-products A2 , Contains the following components in mass ratio: 8% of the air-cured tobacco sesame flake extract in the silk-making workshop, 4% of tobacco flavor, 4% of deionized water, 8% of glycerol, and the balance is propylene glycol. The raw materials are mixed in proportion and stirred at room temperature for 30 minutes to make the components fully mixed.
[0021] The extract preparation method is as follows: take the by-product raw materials and dry them in an oven at 40°C for 40 minutes, cool to room temperature, pulverize with a cyclone mill, take 100g of powder into a 500mL Erlenmeyer flask, add 250mL of deionized water, and set it at 60°C. Then, shake and extract for 30 minutes on a shaker, and extract 3 times in total. The extracts were combined and concentrated to 25 mL by rotary evaporation under reduced pressure to obtain the by-product extract.
Example Embodiment
[0022] Example 3
[0023] Electronic cigarette smoked cigarette liquid prepared by using cigarette industry by-products A3 , Contains the following components in mass ratio: 10% of the tobacco ash extract in the tobacco sorting workshop, 3% of tobacco flavor, 4% of deionized water, 8% of glycerol, and the balance is propylene glycol. The raw materials are mixed in proportion and stirred at room temperature for 30 minutes to make the components fully mixed.
[0024] The extract preparation method is as follows: take 100g of by-product raw materials into a 500mL Erlenmeyer flask, add 250mL deionized water, shake and extract for 30 minutes at 60°C, extract 3 times in total, combine the extracts, and rotate under reduced pressure Evaporate and concentrate to 25mL to obtain by-product extract.
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