Yin nourishing and kidney invigorating soft-shelled turtle and preparation method thereof

A technology for nourishing yin and nourishing kidney and soft-shelled turtles, which is applied in the field of food processing, and can solve problems such as difficulties in slaughtering and cooking, inconvenient transportation of soft-shelled turtles, and reduced nutritional efficacy

Inactive Publication Date: 2014-07-23
蚌埠市老鸭湖特种水产养殖场
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The soft-shelled turtle is delicious and has high nutritional and medicinal value. However, it is troublesome to kill the soft-shelled turtle, and the soft-shelled soft-shelled turtle meat is not easy to cook. The traditional way of eating soft-shelled turtle, long-term high temperature will damage the active ingredients to varying degrees. Greatly reduced
If it is not easy to obtain delicious soft-shelled turtles with the cooking tools and methods of daily households, most of the soft-shelled turtles eaten by people are mainly fresh food, which has great limitations, such as the inconvenient transportation of fresh and alive soft-shelled turtles, the difficulty of slaughtering and cooking, and the shelf life of fresh-made soft-shelled turtles. very short wait

Method used

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Embodiment Construction

[0013] The soft-shelled turtle for nourishing yin and tonifying kidney is composed of the following raw materials in parts by weight (kg):

[0014] Turtle 400, yam 86, aloe juice 42, black bean skin extract 24, bracken 35, wild pea sprouts 16, dendrobium candidum 2, cistanche 4, eucommia leaf 1, five-finger peach 3, keel flower 1, goose sausage 3, Mango core 4, black sesame paste 20, lemongrass 5, tangerine peel 12, salt 18, rock sugar 6, health additives, appropriate amount of water.

[0015] The health additives are composed of the following raw materials in parts by weight (kg): barley powder 25, rose powder 12, barley grass powder 20, oyster shell powder 3, loquat leaf 5, yu Liren 1, perilla stalk 6, psoraleae 4, lotus seeds Heart 6, Haijinsha 3, hawthorn leaf 2, burnt hawthorn 5, appropriate amount of water.

[0016] The preparation method comprises the steps of:

[0017] (1) Add Dendrobium candidum, Cistanche, Eucommia leaves, Peach chinensis, keel flower, goose sausag...

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PUM

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Abstract

The invention discloses a yin nourishing and kidney invigorating soft-shelled turtle and preparation method thereof. The yin nourishing and kidney invigorating soft-shelled turtle is composed of soft-shelled turtle, Chinese yam, aloe juice, fiddlehead, wild pea seedlings, Dendrobium officinale, Cistanche deserticola, Folium eucommiae, Ficus hirta, Hylocereus undatus, Myosoton aquaticum, mango stone, black bean peel extract liquid, black sesame paste, lemon grass, dried orange peel and other raw materials. According to the invention, the Dendrobium officinale has the effects of nourishing yin and clearing heat, moistening lung and strengthening kidney, the Cistanche deserticola can warm and invigorate kidney yang, and the Folium eucommiae can nourish liver and kidney, and strengthen muscles and bones. The soft-shelled turtle provided by the invention absorbs the essence of multiple Chinese herbal medicines, and can nourish yin and invigorate kidney, and strengthen the body after long-term eating.

Description

field of invention [0001] The invention relates to the field of food processing, more specifically to a soft-shelled turtle and a preparation method thereof. Background technique [0002] Soft-shelled turtle meat is delicious, high in protein, low in fat, and rich in nutrition. It is a nourishing treasure containing a variety of vitamins and trace elements. , and is a kind of nourishing medicine and traditional Chinese medicine material with a wide range of uses, which can enhance the body's disease resistance and regulate the endocrine function of the human body. The soft-shelled turtle is delicious and has high nutritional and medicinal value. However, it is troublesome to kill the soft-shelled turtle, and the soft-shelled soft-shelled turtle meat is not easy to cook. The traditional way of eating soft-shelled turtle, long-term high temperature will damage the active ingredients to varying degrees. Greatly reduced. If it is not easy to obtain delicious soft-shelled turtl...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/325A23L1/214A23L1/212A23L1/30A23L17/00A23L19/00A23L19/10
CPCA23L17/40A23L33/105A23V2002/00A23V2200/30
Inventor 金玉刚
Owner 蚌埠市老鸭湖特种水产养殖场
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