Traditional Chinese medicine for treating pertussis

Abstract

The invention discloses a traditional Chinese medicine for treating pertussis. The traditional Chinese medicine for treating pertussis is prepared from the following medicines in parts by weight: 20-30 parts of pericarpium citri reticulatae, 25-35 parts of bulbus fritillariae cirrhosae, 25-35 parts of folium mori, 20-30 parts of periostracum cicada, 10-20 parts of almond, 25-35 parts of common hogfenneI root, and 5-10 parts of liquorice. The traditional Chinese medicine for pertussis has the effects of clearing dryness and moistening the lung, expelling phlegm to arrest coughing, dispelling wind and clearing heat, depressing qi and reducing phlegm.

Description

technical field [0001] The invention relates to a traditional Chinese medicine, in particular to a traditional Chinese medicine for treating pertussis. Background technique [0002] Whooping cough is a common acute respiratory infectious disease in children, and Bacillus pertussis is the pathogenic bacteria of this disease. It is characterized by paroxysmal spasmodic cough, accompanied by a special inspiratory roar at the end of the cough, and the course of the disease is long, up to several weeks or even 3 months, so it is called whooping cough. When young infants suffer from this disease, they are prone to complications such as asphyxia and pneumonia encephalopathy, and the mortality rate is high. Newborns and infants are prone to suffocation and life-threatening. 40% of the deaths were infants under 5 months old. Early treatment with antibiotics generally leads to a good prognosis. The disease spreads all over the world, is generally sporadic, and can be popular in ch...

AI Technical Summary

Problems solved by technology

Although antibiotics have a certain effect on the treatment of whooping cough, the use of antib