Semi-finished noodle packaging device
A technology for semi-finished products and noodle cakes, applied in packaging, transportation packaging, multiple packages, etc., can solve the problems of damaged pasta, difficult control of packaging quality, sticky packaging bags on the surface of noodle cakes, etc., to achieve high packaging efficiency and speed up packaging efficiency effect
Inactive Publication Date: 2016-02-10
李小刚
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Problems solved by technology
[0002] When semi-finished pasta is packaged and sold, because the pasta is not processed into mature food, the surface of the pasta is relatively sticky and easily sticks to the packaging bag (box), which will cause damage to the pasta when consumers take it out, affecting eating
[0003] At present, most of the semi-finished pasta is packaged in plastic bags. Because there is no special device, when the staff takes the pasta for packaging, there will be hidden dangers of causing damage to the pasta, and manual packaging makes it difficult to control the packaging quality, thus restricting the quality of semi-finished pasta (noodles). )development of
Method used
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[0031] see figure 1 It can be seen that the semi-finished dough turning device mainly includes the first conveyor belt 21, the accompanying track 22, the accompanying turning mechanism 23, the first oil injection mechanism 24, the first laser induction mechanism 25, the second oil injection mechanism 27 and the second oil injection mechanism. Laser sensing mechanism 26. Wherein the first conveyor belt 21 connects the semi-finished dough cake production line, generally the processed semi-finished dough cake is placed on the first conveyor belt by manual mode, and the first conveyor belt 21 is positioned at the top of the conveyor belt before the semi-finished dough cake production line. Three oil injection mechanisms, such a structure can mark the position of the cakes, because this device has strict requirements on the spacing of each dough cake on the first conveyor belt 21, through such markings, it is convenient for the staff to place the cakes at a suitable distance posit...
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The invention discloses a semi-finished dough cake packing device. The semi-finished dough cake packing device is characterized in that a semi-finished dough cake plastic packaging unit and a semi-finished dough cake overturning follow-up unit are included; according to the semi-finished dough cake overturning follow-up unit, an overturning curve used for overturning semi-finished dough cakes downwards is arranged at the tail end of a first conveying belt connected with a semi-finished dough cake production line, a follow-up rail is arranged along the outer side of the overturning curve, a follow-up overturning mechanism is arranged on the follow-up rail and can move along the follow-up rail, the beginning end of a bearing film is arranged at the tail end of the lower portion of the follow-up rail, a first oil spraying mechanism is arranged on the first conveying belt and located in front of the beginning end of the follow-up rail, and a second oil spraying mechanism is arranged above the bearing film. The semi-finished dough cake packing device has the advantages that packing efficiency is high, packing is stable and reliable, dough cake packing efficiency can be improved, complete appearance of dough cakes is guaranteed, and dough cakes are not adhered to packing bags after the packing bags are removed.
Description
technical field [0001] The invention relates to the field of packaging, in particular to a packaging device for semi-finished noodle cakes. Background technique [0002] When semi-finished pasta is packaged for sale, because the pasta is not processed into mature food, the surface of the pasta is relatively sticky and easily sticks to the packaging bag (box), which will cause damage to the pasta when consumers take it out, affecting consumption. [0003] At present, most of the semi-finished pasta is packaged in plastic bags. Because there is no special device, when the staff takes the pasta for packaging, there will be hidden dangers of causing damage to the pasta, and manual packaging makes it difficult to control the packaging quality, thus restricting the quality of semi-finished pasta (noodles). )development of. Contents of the invention [0004] The technical problem to be solved by the invention is to realize an automatic plastic-sealing noodle cake packaging devic...
Claims
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IPC IPC(8): B65B63/00B65B51/26B65B9/04
Inventor 唐小华
Owner 李小刚