Eucommia bark tea and processing method thereof
A production method and technology of Eucommia tea, applied in the direction of tea substitutes and other directions, can solve the problems of indeterminate processing technology, affect product quality, unstable tea quality, etc., and achieve the effect of strengthening body and fresh and mellow taste.
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[0020] This specific implementation method adopts the following technical scheme: choose the young shoots and leaves of Eucommia ulmoides as raw materials, and its technological route is: spreading the fresh leaves of Eucommia ulmoides to air → grading → finishing → winnowing and cooling → kneading (primary kneading) → deblocking → baking ( Initial drying) → spreading and drying → kneading (re-kneading) → deblocking → re-baking → spreading and drying → dry roasting → selected packaging, the standard of Eucommia fresh leaves is one bud, two leaves and paired leaves with the same tenderness.
[0021] The specific preparation process of this specific embodiment is:
[0022] (1), Fresh leaves are spread out to dry: dehumidification and air-conditioning equipment should be installed in the green drying room, the humidity is 60-70%, and the temperature is 16-20°C; The fresh leaves entering the factory should be spread in the air-drying bin according to different levels. The thicknes...
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