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277 results about "Fragrance ingredient" patented technology
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The most common perfume ingredients are essential oils, ethanol, and water, although chemical compounds or fragrance ingredients may also be present. Water and ethanol are used to reduce the strength of the essential oils, the perfume ingredients responsible for the scent of a perfume.
Personal Care Compositions Comprising An Antimicrobial Blend of Essential Oils or Constituents Thereof
InactiveUS20080253976A1High activitySuppressing growthAntibacterial agentsCosmetic preparationsPersonal careAdditive ingredient
Disclosed are personal care compositions, including compositions for oral, throat and skin care comprising a blend of naturally occurring flavor or perfume ingredients or essential oils containing such ingredients, wherein the blend provides excellent antimicrobial activity and comprises at least two components, a first acyclic component selected from citral, neral, geranial, geraniol and nerol and a second cyclic-containing component selected from eucalyptol, carvacrol and eugenol. Preferably, the blend comprises 3, 4, 5 or more of the above components. Greater synergy in terms of antimicrobial efficacy may be obtained the more different components are blended together. The present compositions are effective in killing, suppressing the growth of and / or altering metabolism of microorganisms including those which cause undesirable oral cavity conditions including plaque, caries, calculus, gingivitis, periodontal disease and malodor. Optionally the blend further comprises additional antimicrobial and / or anti-inflammatory components, preferably naturally-occurring as well.
Owner:THE PROCTER & GAMBLE COMPANY
Improvements in or Relating to Organic Compounds
ActiveUS20190145942A1High resolutionEasy to separateMolecular entity identificationComponent separationSimple Organic CompoundsFlavor
Owner:GIVAUDAN SA
Controlled delivery system for fabric care products
InactiveUS7119060B2Improve impact performanceIncrease depositionCationic surface-active compoundsOrganic detergent compounding agentsControl releaseMedicine
The present invention relates to a controlled delivery system that can be incorporated in liquid, as well as, dry granular, or powder, fabric care products, such as fabric softeners, laundry detergents, rinse added products, and other fabric care products, to enhance fragrance performance. The controlled delivery system of the present invention is a solid, substantially spherical particle comprising hydrophobic cationic charge enhancing agents in conjunction with cationic fabric softening agents that assist in adhering the particles onto fabric. The particles can also include a fragrance. The particle can have an average particle diameter of from about 1 micron to about 500 microns. The controlled delivery system of the present invention can be utilized to deliver a broad range of fragrance ingredients onto fabric and prolong fragrance release from the dry laundered fabric over an extended period of time, or yield a high impact fragrance “burst” upon ironing the fabric. The invention also pertains to fabric care products comprising the controlled release system of the present invention.
Owner:SALVONA
Composition of menthol and menthyl lactate, its preparation method and its applications as a cooling agent
InactiveUS6897195B2Small smellReduce volatilityCosmetic preparationsToilet preparationsShaving creamAdditive ingredient
Disclosed here is a composition containing menthol and menthyl lactate, and its preparation method and its applications as a cooling agent and a flavoring agent.The present invention provides a composition characterized in that it comprises menthol and menthyl lactate in a ratio by weight in the range of 1:4˜4:1 and the corresponding crystallization point is below room temperature of 25° C. Such composition has the advantages of being liquid at room temperature; easy to use as a cooling agent or a flavoring agent; no need to use heat to melt menthol and menthyl lactate, which not only saves time, money and heating equipment, but also simplifies manufacturing process and can be used in cold processes at room temperature. The composition can be used as a cooling and / or flavoring agent and / or a fragrance ingredient in toothpaste, mouthwash, fragrance, cleansers, shaving cream, after shave products; shampoo, deodorant, antiperspirant, bath products, drinks, confectionary products, tobacco, pharmaceutical, foods, flavoring and fragrance products.
Owner:NANJING ZHONGSHI CHEM CO LTD
Multi-phased personal care composition comprising a blooming perfume composition
A multi-phase personal care composition is described comprising is a first phase and a second phase. The personal care composition comprises at least 0.25%, by weight of the composition, of blooming perfume ingredients having a KI of less than about 1500.
Owner:THE PROCTER & GAMBLE COMPANY
Composition of menthol and menthyl lactate, its preparation method and its applications as a cooling agent
InactiveUS20040018954A1Good senseSmall smellCosmetic preparationsToilet preparationsShaving creamAdditive ingredient
Disclosed here is a composition containing menthol and menthyl lactate, and its preparation method and its applications as a cooling agent and a flavoring agent. The present invention provides a composition characterized in that it comprises menthol and menthyl lactate in a ratio by weight in the range of 1:4~4:1 and the corresponding crystallization point is below room temperature of 25° C. Such composition has the advantages of being liquid at room temperature; easy to use as a cooling agent or a flavoring agent; no need to use heat to melt menthol and menthyl lactate, which not only saves time, money and heating equipment, but also simplifies manufacturing process and can be used in cold processes at room temperature. The composition can be used as a cooling and / or flavoring agent and / or a fragrance ingredient in toothpaste, mouthwash, fragrance, cleansers, shaving cream, after shave products; shampoo, deodorant, antiperspirant, bath products, drinks, confectionary products, tobacco, pharmaceutical, foods, flavoring and fragrance products.
Owner:NANJING ZHONGSHI CHEM
Transparent perfume composition
The invention concerns a transparent perfume composition substantially free of volatile organic solvents and in the form of an oil-in-water emulsion. The oil phase contains perfume ingredients, and the difference between the refractive indices of the oil phase and the aqueous phase is less than 0.003. This is achieved by adding agents with certain refractive indices to each of said phases.
Owner:FIRMENICH SA
Perfume for capsule composition
InactiveUS20070149424A1Improving capsule hardnessCosmetic preparationsToilet preparationsGreek letter betaFlavor
The invention relates to a core shell capsule containing in the core an oil or waxy solid, wherein the oil or waxy solid comprises: (1) 50-100% by weight of a perfume composition, which is a mixture of at least two perfume ingredients-selected from: a) aldehydes, including alpha beta unsaturated aldehydes, which constitute 0-20% by weight of the perfume composition; b) primary or secondary amines constituting 0-10% by weight of the perfume composition; c) perfume ingredients having ClogP>4.0, which constitute 0-25% by weight of the perfume composition; d) perfume ingredients having ClogP>5.0, which constitute 0-20% by weight of the perfume composition; and e) perfume ingredients having ClogP<2.0, which constitute 0-20% by weight of the perfume composition, and (2) 0-50% by weight of benefit agents other than perfume ingredients.
Owner:TAKASAGO INTERNATIONAL CORPORATION
Method for extracting peony essence from fresh peony flowers
ActiveCN103305344APreserve the spice ingredientsRetain activityEssential-oils/perfumesBiotechnologyOrganic solvent
Owner:HEZE YAO & SHUN PEONY BIOTECH
Chinese style flue-cured tobacco odor type electronic cigarette tobacco juice capable of improving smoking satisfaction sense
The invention discloses application of diglycerol in electronic cigarette tobacco juice preparation, and discloses electronic cigarette tobacco juice prepared through the application. The electronic cigarette tobacco juice is made of the raw materials, by mass, five percent to ten percent of tobacco extracts, two percent to four percent of tobacco flavor, one percent to three percent of tobacco essence, two percent to six percent of edible essence, one percent to two percent of natural nicotine, one percent to four percent of natural phytoextraction essence, 30 percent to 85 percent of the diglycerol, and the balance one or more kind of propylene glycol, glycerol, ethyl alcohol, butanediol and triethylene glycol. The natural phytoextraction essence is formed by mixing agilawood, sandalwood, elecampane, bee sage roundleaves, sauropus spatulifolius and vitex leaves according to the mass ratio of (1-3):(1-2):(1-2):(1-2):(1-2):(1-2), and is obtained through supercritical CO2 extraction. The invention further discloses a method for preparing the electronic cigarette tobacco juice. The Chinese style flue-cured tobacco extractive and tobacco flavor and essence ingredients are included in the electronic cigarette tobacco juice, the odor and taste are close to those of traditional Chinese style flue-cured tobacco odor type cigarettes, and the smoking satisfaction sense is improved.
Owner:CHINA TOBACCO SHANDONG IND
Liquid detergent composition
InactiveUS20050130864A1Organic detergent compounding agentsNon-surface-active detergent compositionsProteinase activityAntioxidant
Owner:HENKEL IP & HOLDING GMBH
Antimicrobial perfume compositions
InactiveUS6479456B1Improve actionEasy to useCosmetic preparationsBiocideAdditive ingredientBULK ACTIVE INGREDIENT
Owner:FIRMENICH SA
Air freshener device comprising a specific liquid composition
ActiveUS20080023569A1Confer and improve and modify and enhance odorCosmetic preparationsToilet preparationsWater basedAdditive ingredient
The present invention relates to air freshener devices comprising water-based liquid compositions, preferably clear liquids, that provide an improved rate of emanation of perfume ingredients from the air freshener emanating surface and allow the use of fragrance materials with a wide range of characteristics, namely a wide range of c log P values. The air fresheners contain liquid perfume compositions which comprise: i) 0.5 to 40% w / w of a perfume; ii) an oil-solubilising system containing one or more surfactants of the non-ionic, anionic, cationic, amphoteric type, or a mixture thereof; iii) a solubilizing-aid; and iv) at least 40% weight of water; weight percentages being relative to the total weight of liquid composition.
Owner:FIRMENICH SA
Method for extracting peony fresh flower cell water from peony fresh flowers and application
InactiveCN109730948AAvoid allergic conditionsOvercoming processingCosmetic preparationsToilet preparationsDesensitization treatmentHazardous substance
The invention belongs to the field of plant extraction, and particularly discloses a method for extracting peony fresh flower cell water from peony fresh flowers. The method includes the following steps that 1, the peony fresh flowers are picked; 2, squeezing is conducted; 3, ultrasonic rotary evaporation is conducted; 4, enzymolysis is conducted; 5, cell water juice is merged. With the picked peony fresh pedals being raw materials, a fragrance component, thermosensitive substances and other active components in the peony pedals are kept to a large degree, when the cell water is extracted, natural preservative treatment is conducted, therefore, the shelf life of the cell water is prolonged, and the pure natural activity of the cell water is improved; desensitization treatment is conductedto avoid that part of people have pollen allergy. Meanwhile, the defects are overcome that since an organic solvent is adopted for extraction, harmful substances have residues, and the organic solventneeds to be treated and recovered, environmental pollution is reduced, and energy consumption is lowered.
Owner:山东贝世康生物科技有限公司
Bactericidal Formulations
InactiveUS20080118591A1Fast actionHigh antibacterial activityAntibacterial agentsHalogenated hydrocarbon active ingredientsSkin surfaceAdditive ingredient
The invention relates to bactericidal formulations that come into contact with human body, particularly wash formulations including liquid soaps, comprising perfume ingredients active against gram-negative bacteria. Such compositions contact the target site, for example the skin surface, only for a short time, usually not longer than 30 seconds. Therefore the antibacterial action has to be of the bactericidal type and rapid. Furthermore, the bactericidal activity has to be sufficiently high to ensure an effect even when applied to wet substrates that will dilute the bactericidal formulation.
Owner:GIVAUDAN SA
Processing method of tea-leaf like sparrow tongue
InactiveCN101606556AContinuous productionFully convertedPre-extraction tea treatmentEngineeringTea leaf
The invention relates to a processing method of tea-leaf like sparrow tongue, including main steps of water-removing, wire tidying and shaping, artificial assist shaping and deoiling. The tea leaves like sparrow tongue prepared by adopting the invention have flat, tall and graceful and smooth tea wires, like a sparrow tongue in appearance, are green You Run in colour, are dark green, clear and bright in soup colour, and possess of strong long-lasting fragrance, fresh, pure, daintily and unforgettable taste, light green, uniform and bright colour and complete leaves. Green ingredients in the tea leaves are fixed through water removing by a microwave water removing machine, and alcoholization sterilization is carried out on the tea leaves, thus achieving 'three greens' of product and safety and sanitation; a microwave dryer and a far infrared deoiling machine are used and intermediate temperature intermediate speed alcoholization fragrance improving technology is adopted to promote full inversion and polymerization of inclusion and fragrance ingredients, thus the tea leaves are fragrant in smell and rich and pure in taste. In addition, owing to addition of the microwave water removing machine, the microwave dryer and the far infrared deoiling machine, influence caused by man-induced factor is reduced in production of the tea leaves like sparrow tongue, continuous and clean processing is realized, and product quality and yield are ensured.
Owner:SICHUAN WENG TEA IND
Process for the incorporation of a flavor or fragrance ingredient or composition into a carbohydrate matrix
InactiveUS20070128234A1Rapid and efficient formationSimple equipmentCosmetic preparationsToilet preparationsFood flavorBULK ACTIVE INGREDIENT
The present invention relates to a hot melt extrusion process for the preparation of an active ingredient, namely a flavor or fragrance, delivery system, wherein the quenching of the extruded product to form a glass is carried out with a cooling medium of a low temperature coolant such as liquid nitrogen.
Owner:FIRMENICH SA
Fragrance alcohol-releasing polysiloxane
InactiveUS20070021319A1Strong fragranceEfficiently concealedCosmetic preparationsHair removalFlavorAlcohol
Organopolysiloxanes which contain a fragrance alcohol Y—OH bonded via a betaine ester group having the structure —N+R1R2—CH2—C(O)OY, cleave off the fragrance alcohol under acid conditions and are resistant to hydrolysis in the neutral and weakly basic range. The organopolysiloxanes adhere to textile fibres, skin or hair and are suitable as perfume components for textile treatment agents and personal care products.
Owner:DEGUSSA AG
Perfumed household products and methods for preserving perfume integrity and extending fragrance life
Household cleaning, fabric treatment, or deodorizing products and methods of preserving the integrity of hydrophilic perfume ingredients and extending fragrance life are disclosed. The product and method include an aqueous composition containing a surfactant and a perfume having a substantial proportion of hydrophilic perfume ingredients with a Clog P of less than about 3 and a boiling point greater than about 200° C. The aqueous composition may be contained in plastic containers constructed of hydrophilic perfume compatible materials. The invention preserves perfume integrity by decreasing migration of hydrophilic perfume ingredients into and / or transmission through plastic containers and extends fragrance life once the hydrophilic perfume ingredients are deposited onto a surface.
Owner:PROCTER & GAMBLE CO
Fibrous structures containing polymer matrix particles with perfume ingredients
ActiveUS20200093710A1Cosmetic preparationsCationic surface-active compoundsPolymer sciencePolymer chemistry
Owner:THE PROCTER & GAMBLE COMPANY
Pills capable of adding fragrance to cigarettes
ActiveCN101766332ASufficient comfortDoes not add harmful ingredientsTobacco smoke filtersHot meltAroma aroma
The invention relates to pills capable of adding fragrance to cigarettes. The method for preparing the pills comprises the following steps: mixing 10-20% by mass of pill wall material and 80-90% of pill cores as the pill material, making the pill material into hot-melt liquid, making the liquid into liquid drops by using drop making equipment, making the liquid drops into pills with the diameter of 1.0-3.5 mm, and adding the pills into filter tips. Since the adopted materials can effectively fix the active ingredients and can be easily eluted by smoke, the pills can gradually release the fragrance ingredient when the cigarette is sucked, so that cigarettes with different tastes can be designed according to different requirements of consumers. The pills not only can satisfy the requirements for cigarette harmful components of National Bureau but also can keep the style of the cigarettes.
Owner:YUNNAN RES INST OF TOBACCO SCI
High intensity fragrances
The present invention relates to a high intensity fragrance composition for use in a cosmetic, toiletry, personal care, personal cleansing product or adsorbent article, which comprises by weight: a) 75% to 100% of at least 2 fragrance ingredients where each fragrance ingredients must contain only atoms of carbon, hydrogen, oxygen and nitrogen, comprise an ester functional group, an alcohol functional group or an aldehyde functional group, have boiling points between 100° C. and 300° C. at a pressure of 760 mm of mercury, have molecular weights within the range of 70 atomic mass units to 175 atomic mass units, and have ClogP values between 0.00 and 4.00; b) 0 to 25% of an essential oil; and c) 0 to 25% of a fragrance ingredient other than the fragrance ingredients in category a), wherein the sum of a), b) and c) equals 100%.
Owner:TAKASAGO INTERNATIONAL CORPORATION
Perfume Compositions
InactiveUS20090257974A1Improve efficacyReduce productionCosmetic preparationsToilet preparationsFlavorAdditive ingredient
Owner:GIVAUDAN NEDERLAND SERVICES
Multi-phased personal care composition comprising a blooming perfume composition
A multi-phase personal care composition is described comprising is a first phase and a second phase. The personal care composition comprises at least 0.25%, by weight of the composition, of blooming perfume ingredients having a KI of less than about 1500.
Owner:THE PROCTER & GAMBLE COMPANY
Flavor or Fragrance Capsules
InactiveUS20090047434A1Reduce lossesLoss of volatiles remained significantly lowerCosmetic preparationsToilet preparationsEmulsionAdditive ingredient
The present invention relates to capsules encapsulating a flavor or fragrance ingredient, the capsules being obtainable by a method in which an emulsion comprising the ingredient is dispersed in the form of drops in a spraying tower and exposed to a temperature in the range of 121 to 250° C. In the tower, a cloud of suspended powdering agent provides a coating and prevents the capsules from sticking together. The capsules have a high ingredient load of about 18-40 wt. % and a particle size in the range of 100 to 2000 μm. The method for obtaining the capsules has the advantage of substantially less loss of ingredient during drying compared to similar processes of the prior art.
Owner:FIRMENICH SA
Malodor counteracting compositions and method for their use
The invention relates to a malodor counteractancy or counteracting (MOC) method that resorts to the use of specific malodor counteracting (MOC) mixtures of fragrance ingredients. More particularly, the invention relates to new MOC compositions capable of neutralizing or masking in an efficient manner malodors of a large variety of such as body or animal malodors, kitchen malodors, toilet and bathroom malodors, and tobacco malodor. The novel MOC compositions of the invention contain at least one nitrile material in combination with another fragrance material and can be used in any finished consumer products such as air fresheners, kitchen or toilet / bathroom cleaning or freshening products, textile treatment products and products for application on the human skin or hair, or on animal fur, litter containers or cages.
Owner:FIRMENICH SA
High intensity fragrances
The present invention relates to a high intensity fragrance composition for use in a cosmetic, toiletry, personal care, personal cleansing product or adsorbent article, which comprises by weight: a) 75% to 100% of at least 2 fragrance ingredients where each fragrance ingredients must contain only atoms of carbon, hydrogen, oxygen and nitrogen, comprise an ester functional group, an alcohol functional group or an aldehyde functional group, have boiling points between 100° C. and 300° C. at a pressure of 760 mm of mercury, have molecular weights within the range of 70 atomic mass units to 175 atomic mass units, and have ClogP values between 0.00 and 4.00; b) 0 to 25% of an essential oil; and c) 0 to 25% of a fragrance ingredient other than the fragrance ingredients in category a), wherein the sum of a), b) and c) equals 100%.
Owner:TAKASAGO INTERNATIONAL CORPORATION
Fiber treating agent
InactiveUS20100035792A1Fibre treatmentOrganic/inorganic per-compounds compounding agentsFiberPolymer chemistry
The present invention provides the fiber treating agent containing the polymer compound (1a) containing the specific monomer units (A) and (1-B) in a specific molar ratio and the perfume component (1b) having ClogP from 2 to 4 and the fiber treating agent containing the polymer compound (2a) containing the specific monomer units (A) and (2-B) in a specific molar ratio and the perfume component (2b) having ClogP of more than and 7 or less.
Owner:KAO CORP
Use of a device or devices, such as a convergent divergent funnel mixer, to optimize the available reaction volume, the raw material feed ratios and the weight hourly space velocity in a tube reactor
InactiveUS20050288516A1Increase conversion rateMinimumOrganic compound preparationFlow mixersKetoneFood flavor
A method of using an apparatus, device or devices, such as a convergent divergent funnel, as a mixer for the feed material, to optimize the available reaction volume (ARV), the raw material feed ratios (R1:R2) and the weight hourly space velocity (WHSV), to produce organic compounds, in a tube reactor. These organic compounds include, but are not limited to: acids, aldehydes, amides, esters, ethers and ketones, which are useful as chemical, agricultural and pharmaceutical intermediates, pharmaceuticals, agricultural agents, herbicides, insecticides, pesticides, insect repellents, animal repellents, plasticizers, dye carriers and as flavor and / or fragrance ingredients.
Owner:WARREN JACK S
Non-crystalline perfume or flavor delivery system
InactiveUS20050152932A1Maintain good propertiesCosmetic preparationsToilet preparationsAdditive ingredientFood flavor
The invention relates to an encapsulation system for a hydrophobic flavor or perfume ingredient or composition, capable of releasing said substance, usually crystalline at ambient temperature and pressure, in a non-crystalline form.
Owner:FIRMENICH SA
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