Automatic bagging, opening bending and stick insertion all-in-one machine for edible mushrooms

Abstract

The invention relates to an automatic bagging, opening bending and stick insertion all-in-one machine for edible mushrooms, and belongs to the technical field of edible mushroom production. The automatic bagging, opening bending and stick insertion all-in-one machine comprises a station conveyor. A stick pressing movable subassembly, an automatic opening bending subassembly, an automatic stick insertion subassembly and a stick pressing and shaping subassembly are sequentially arranged above the station conveyor. An automatic bagging machine is arranged on one side of the stick pressing movable subassembly. The all-in-one machine which can achieve automatic bagging, no micro-holes, automatic opening bending and automatic stick insertion can be obtained, and production efficiency is improved.

Description

technical field [0001] The invention relates to an all-in-one machine for automatic bagging and inserting rods for edible fungi, which belongs to the technical field of edible fungus production. Background technique [0002] At present, most of the traditional edible fungus production equipment can be completed by manual operation, which is time-consuming and labor-intensive, with low production efficiency and cannot adapt to the large-scale production of edible fungi. There is movement between them, and micropores cannot be avoided. After the bagging machine is bagged, artificial nests and inserting rods are required. The problems existing in this operation are: low production efficiency, uneven size of the bacterial rods, and non-standard positions of the inserting rods. The quality of the inoculation is poor, and the infection rate of miscellaneous bacteria is high, and the existing technology is difficult to solve these problems. Contents of the invention [0003] Acc...

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Problems solved by technology

[0002] At present, most of the traditional edible fungus production equipment can be completed by manual operation, which is time-consuming and labor-intensive, with low production efficiency and cannot adapt to the large-scale production of edible fungi. There is movement between them, and micropores cannot be avoided. After the bagging machine is bagged, artificial nests and inserting rods are required. The problems existing in this operation are: low production efficiency, uneven size of the bacterial rods, and non-standard positions of the inserting rods. Poor inoculation quality and high rate of infection with miscellaneous bacteria, existing technologies are difficult to solve these problems

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