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Instant chopped chilli dried tofu and preparation method thereof

A technology of chopping peppers and dried tofu, which is applied in the field of meat food production, can solve the problems of not having health care effects and not being able to meet the diverse needs of consumers, and achieve a unique taste effect

Inactive Publication Date: 2015-01-28
赵敬哲
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, most of the dried beans sold in the market do not have health benefits and cannot meet the diverse needs of consumers.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0046] An instant dried bean curd with chopped pepper, which consists of the following raw materials in parts by weight:

[0047] 150-200 parts of soybeans, 30-40 parts of mung beans, 20-30 parts of kidney beans, 15-25 parts of chopped peppers, 3-5 parts of albizia juniper, 4-6 parts of Peucedanum, 3-4 parts of magnolia flowers, 2- 4 parts, gypsum 20-30 parts, rice wine 40-50 parts, salt 5-15 parts, soy sauce 10-20 parts, rice wine 20-30 parts, vinegar 10-20 parts, sesame oil 20-30 parts.

[0048] The preparation method of described a kind of instant dried bean curd with chopped pepper comprises the steps:

[0049] (1) After washing 150-200 parts of soybeans, 30-40 parts of mung beans, and 20-30 parts of kidney beans, soak them in water for 5 hours, then remove them, beat them into a slurry, filter them, and take soybean milk for later use;

[0050] (2) Put 15-25 portions of chopped pepper into soybean milk, stir evenly, soak for 2 hours, and set aside;

[0051] (3) Heat and...

Embodiment 2

[0056]An instant dried bean curd with chopped pepper, which consists of the following raw materials in parts by weight:

[0057] 200 parts of soybeans, 40 parts of mung beans, 30 parts of kidney beans, 25 parts of chopped peppers, 5 parts of albizia flower, 6 parts of Peucedanum, 4 parts of magnolia flower, 4 parts of soybean leaves, 30 parts of gypsum, 50 parts of rice wine, 15 parts of salt, soy sauce 20 parts, 30 parts rice wine, 20 parts vinegar, 30 parts sesame oil.

[0058] The preparation method of described a kind of instant dried bean curd with chopped pepper comprises the following steps:

[0059] (1) After washing 150 parts of soybeans, 30 parts of mung beans, and 20 parts of kidney beans, soak them in water for 5 hours, then remove them, beat them into a slurry, filter them, and take the soybean milk for later use;

[0060] (2) Put 15 parts of chopped pepper into soybean milk, stir evenly, soak for 2 hours, and set aside;

[0061] (3) adding water to 3 parts of A...

Embodiment 3

[0066] An instant dried bean curd with chopped pepper, which consists of the following raw materials in parts by weight:

[0067] 175 parts of soybeans, 35 parts of mung beans, 25 parts of kidney beans, 20 parts of chopped peppers, 4 parts of albizia flower, 5 parts of Peucedanum, 3.5 parts of magnolia flower, 3 parts of soybean leaves, 25 parts of gypsum, 45 parts of rice wine, 10 parts of salt, soy sauce 15 parts, rice wine 25 parts, vinegar 15 parts, sesame oil 25 parts.

[0068] The preparation method of described a kind of instant dried bean curd with chopped pepper comprises the following steps:

[0069] (1) After washing 175 parts of soybeans, 35 parts of mung beans, and 25 parts of kidney beans, soak them in water for 5 hours, then remove them, beat them into a slurry, filter them, and take the soybean milk for later use;

[0070] (2) Put 20 parts of chopped pepper into soybean milk, stir evenly, soak for 2 hours, and set aside;

[0071] (3) adding water to 4 parts o...

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Abstract

The invention discloses an instant chopped chilli dried tofu and a preparation method thereof. The instant chopped chilli dried tofu comprises the following raw materials in parts by weight: 150-200 parts of soybeans, 30-40 parts of mung beans, 20-30 parts of kidney beans, 15-25 parts of chopped chilli, 3-5 parts of albizia flower, 4-6 parts of hogfennel roots, 3-4 parts of magnolia flowers, 2-4 parts of soybean leaves, 20-30 parts of gypsum, 40-50 parts of rice wine, 5-15 parts of salt, 10-20 parts of soy sauce, 20-30 parts of yellow rice, 10-20 parts of vinegar and 20-30 parts sesame oil. The instant chopped chilli dried tofu provided by the invention has a unique taste, and a sour and hot taste; meanwhile, the extracts of traditional Chinese medicinal materials, such as albizia flowers and hogfennel roots, with efficacies of calming liver and soothing nerves are specially added, so that the dried tofu provided by the invention has a certain healthcare function of calming liver and soothing nerves and the like, and is suitable for being eaten by most people.

Description

technical field [0001] The invention relates to the technical field of meat food production, in particular to an instant dried bean curd with chopped pepper and a preparation method thereof. Background technique [0002] Dried bean curd is a kind of flavor leisure food made of soybeans mixed with other raw materials. It is a folk snack with a long history. Dried tofu is rich in protein, and tofu protein is a complete protein. It not only contains 8 kinds of amino acids necessary for the human body, but also its ratio is close to the needs of the human body, and its nutritional value is high; the lecithin contained in dried tofu can be removed and attached to the blood vessel wall. Cholesterol, prevent vascular sclerosis, prevent cardiovascular disease, protect the heart; Dried tofu contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is extremely beneficial to the bone growth of children and t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C20/02A23L1/30A23L11/40A23L11/45A23L33/105
Inventor 赵敬哲
Owner 赵敬哲
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