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A pumpkin and desiccated coconut emission arresting and nerve soothing honey and its prodution method

A technique for consolidating essence with minced coconut and pumpkin, which is applied in food preparation, functions of food ingredients, and food ingredients containing natural extracts, etc., can solve the problems of single health care function, single raw material of honey, single process, etc., and achieve simple production method and benefit The effect of taking and changing the taste

Inactive Publication Date: 2015-01-28
汤兴华
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the existing honey has the defects of single raw material, single process, single taste, and single health care function. It is just a simple food that cannot meet the needs of the market and consumers. theme

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A kind of pumpkin coconut paste solidifying and soothing honey, which is made from the following raw materials in parts by weight (catties):

[0023] Vitex honey 160, nutritional additives 9, pumpkin 40, black sesame 8, dried asparagus powder 3, pineapple 20, oyster 10, coconut 20, arrowroot 6, mangosteen 15, bamboo vinegar 3, green tea 6, fenugreek 0.8, galangal 7. Big thistle 2.5, Fangfeng 1, keel 1.1, notopterygium 3, pickled pepper 2;

[0024] The nutritional additive is made from the following raw materials in parts by weight:

[0025] Chaotian jar 2, stick grass 1, privet leaf 2, overlord root 2, glutinous rice noodles 5, wolfberry juice 5, fresh rose petals 3, peanut cake 4, mustard 1, bamboo leaves to taste;

[0026] The preparation method is as follows: (1) Wash and dry the chaotian jar, stick grass, privet leaves, and overlord root, grind them into powder, extract with 5 times of water, filter and concentrate, and spray dry to get the traditional Chinese medi...

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PUM

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Abstract

The present invention discloses pumpkin and desiccated coconut emission arresting and nerve soothing honey. The honey consists of the following raw materials (parts by weight): 150-160 vitex honey, 7-9 nutritional additives, 30-40 pumpkins,8-10 black sesame seeds, 3-4 dry powder of asparagus, 10-20 champedak, 10-15 oysters, 13-20 desiccated coconut , 5-6 arrowhead, 10-15 mangosteen, 3-4 bamboo vinegar, 4-6 green tea, 0.8-1 fenugreek, 5-7 galangal, 1-2.5 circium japonicum, 0.7-1 radix saposhnikoviae, 0.4-1.1 dragon bone, 2-3 notopterygium, and 1-2 pickled peppers. The honey is nutritious and good for health by adding various traditional Chinese medicines such as fenugreek, circium japonicum, notopterygium, radix saposhnikoviae, etc. into honey by micro powder technology. The honey not only can warm kidney, enhance yang, dispel cold to relieve pain, dispel wind to relieve exogenous syndrome and relieve fatigue, but also can change the taste of Chinese medicines and is easy for administration due to the simple production method and pocket friendly size of the honey.

Description

technical field [0001] The invention relates to a health-care honey, in particular to a kind of pumpkin and coconut milk solidifying essence-soothing honey and a preparation method thereof. Background technique [0002] Honey "food therapy" has a history of thousands of years in our country. "Shen Nong's Materia Medica" says that honey "accommodates the five internal organs, nourishes qi and nourishes the middle, relieves pain and detoxification, eliminates all diseases, and reconciles all kinds of medicines, long-term use." Unblock the triple burner, adjust the spleen and stomach." Honey has a good effect on neurasthenia, high blood pressure, coronary heart disease, arteriosclerosis, diabetes, liver disease, constipation, etc. However, the existing honey has the defects of single raw material, single process, single taste, and single health care function. It is just a simple food that cannot meet the needs of the market and consumers. theme. Contents of the invention ...

Claims

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Application Information

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IPC IPC(8): A23L1/08A23L1/30A23L33/105
CPCA23L33/10A23L21/25A23L33/105A23V2002/00A23V2200/30A23V2250/21A23V2250/204A23V2250/214
Inventor 汤兴华
Owner 汤兴华
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