Automatic lifting timing noodle cooking machine and using method thereof

Abstract

The invention provides an automatic lifting type timing noodle cooking machine. The automatic lifting type timing noodle cooking machine comprises a shell and an inner container which are arranged on a rack. The inner container is internally provided with a heating coil and a water circulating device. A panel is movably arranged on the inner container. A plurality of openable and closeable noodle basket holes are formed in the panel. A plurality of timing lifting devices matched with the noodle basket holes are arranged on the shell. The automatic lifting type timing noodle cooking machine further comprises a water inlet device and a control device. The water inlet device comprises a main water inlet pipe, and further comprises a water distributing pipe A matched with a water inlet hole of the inner container, and a plurality of pot overflowing control nozzles connected through a water distributing pipe B. The water circulating device comprises a water circulating motor on the outer side of the rack, and further comprises a turbine in the inner container, a seal cover box, a turbine protective cover and a water returning box. According to the automatic lifting type timing noodle cooking machine, timing cooking, ascending and descending are carried out on noodles through the timing lifting device, the taste is guaranteed through the pot overflowing control nozzles, even temperature of water in the inner container is guaranteed through the water circulating device, noodle cooking can be efficiently carried out, taste can be adjusted according to needs of consumers, operation is easy, and nutrition and sanitation are achieved.

Description

technical field [0001] The invention relates to kitchen utensils, in particular to an instant noodle cooking device. Background technique [0002] Noodles are a kind of food that is loved by people all over the world. It is necessary to control the heat when cooking. If the cooking time is insufficient, the noodles will not be cooked. If the cooking time is too long, the texture will be lost. When cooking in a single pot, the heat can be controlled manually . In restaurants, fast food restaurants, self-service restaurants and other application places, quantitative cooking by serving is generally adopted. The number of servings per unit time is large, the cooking workload is large, the efficiency of manual operation is low, and the quality control is not accurate. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide an automatic lifting timing noodle cooking machine, which can efficiently cook noodles, and can adjust ...

AI Technical Summary

Problems solved by technology

In restaurants, fast food restaurants, self-service restaurants and other application places, the method of quantitative cooking is generally adopted. The number of servings per unit time is large, the cooking workload is large, the efficiency of manual operation is low, and the quality control is not accurate.

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