Infant food enhancer and preparation method thereof

A technology for infant food and fortifier, applied in food preparation, food ingredients, acid-containing food ingredients, etc., can solve the problems of high moisture content, low content of fortifiers, and high content of heavy metals

Inactive Publication Date: 2015-04-29
NANTONG SHUANGHE FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0013] This application aims at the technical problems of low content, high moisture content, high arsenic content and high heavy metal content of the existing infant food fortifier, and provides an infant food fortifier and its preparation method

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Take by weight 100 parts of menaquinone, 50 parts of p-aminobenzoyl glutamic acid, 30 parts of acetic anhydride, 15 parts of trichloroacetone, 10 parts of zinc gluconate, 25 parts of sodium acetate, methylnaphthalene 15 parts of hydroquinone, 20 parts of ketanserin, 40 parts of 2,4-diamino-6-hydroxypyrimidine, 30 parts of sodium metabisulfite, 30 parts of acetyl, 5 parts of folic acid, 3,4,5-triamino-6-hydroxy 35 parts of pyrimidine sulfate, 10 parts of glucose.

[0028] Put menaquinone and acetic anhydride in the reaction kettle in turn, raise the temperature to 30°C, stir for 10 minutes, then add zinc gluconate, continue stirring for 30 minutes, and the stirring speed is 100 rpm.

[0029]Add acetyl, 2,4-diamino-6-hydroxypyrimidine, p-aminobenzoyl glutamic acid and trichloroacetone, raise the temperature to 35°C, react for 20 minutes, add sodium acetate and sodium metabisulfite, stir for 35 minutes, and the stirring speed is 200 rpm / min, then add 3,4,5-triamino-6-hyd...

Embodiment 2

[0032] Take by weight 100 parts of menaquinone, 70 parts of p-aminobenzoyl glutamic acid, 50 parts of acetic anhydride, 35 parts of trichloroacetone, 30 parts of zinc gluconate, 45 parts of sodium acetate, methylnaphthalene 35 parts of hydroquinone, 40 parts of ketanserin, 60 parts of 2,4-diamino-6-hydroxypyrimidine, 50 parts of sodium metabisulfite, 50 parts of acetyl, 45 parts of folic acid, 3,4,5-triamino-6-hydroxy 55 parts of pyrimidine sulfate, 30 parts of glucose.

[0033] Put menaquinone and acetic anhydride in the reaction kettle in sequence, raise the temperature to 50°C, stir for 30 minutes, then add zinc gluconate, continue stirring for 50 minutes, and the stirring speed is 300 rpm.

[0034] Add acetyl, 2,4-diamino-6-hydroxypyrimidine, p-aminobenzoyl glutamic acid and trichloroacetone, heat up to 55°C, react for 40 minutes, add sodium acetate and sodium metabisulfite, stir for 55 minutes, stirring speed 400 rpm Add 3,4,5-triamino-6-hydroxypyrimidine sulfate and rem...

Embodiment 3

[0037] Take by weight 100 parts of menaquinone, 55 parts of p-aminobenzoyl glutamic acid, 35 parts of acetic anhydride, 20 parts of trichloroacetone, 15 parts of zinc gluconate, 30 parts of sodium acetate, methylnaphthalene 20 parts of hydroquinone, 25 parts of propylene glycol, 45 parts of 2,4-diamino-6-hydroxypyrimidine, 35 parts of sodium metabisulfite, 35 parts of acetyl, 15 parts of folic acid, 3,4,5-triamino-6-hydroxypyrimidine sulfate 40 parts of salt, 15 parts of glucose.

[0038] Put menaquinone and acetic anhydride in the reaction kettle in turn, raise the temperature to 35°C, stir for 15 minutes, then add zinc gluconate, continue stirring for 35 minutes, and the stirring speed is 150 rpm.

[0039] Add acetyl, 2,4-diamino-6-hydroxypyrimidine, p-aminobenzoyl glutamic acid and trichloroacetone, heat up to 50°C, react for 35 minutes, add sodium acetate and sodium metabisulfite, stir for 50 minutes, stirring speed 350 rpm / min, then add 3,4,5-triamino-6-hydroxypyrimidin...

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PUM

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Abstract

The invention discloses an infant food enhancer and a preparation method thereof. The infant food enhancer is prepared by stirring and refining methyl naphthoquinone, p-amino-benzoyl glutamic acid, acetic anhydride, trichloroacetone, zinc gluconate, sodium acetate, menadiol, a neutralizer, 2,4-diamino-6-hydroxypyrimidine, sodium metabisulfite, acetyl, folic acid, 3,4,5-triamino-6-hydroxypyrimidine sulfate and auxiliary materials. The content of a product is 98-104 percent, the content of water is 4-8 percent, the content of ignition residues is 0.01-0.1 percent, the content of heavy metal is 0.0001-0.001 percent, the pH value is 4-4.8, and the content of arsenic is 0.0001-0.0003 percent.

Description

technical field [0001] The application relates to food additives, in particular to a food fortifier for infants and young children and a preparation method thereof. Background technique [0002] 0.4 mg of folic acid is used to prevent fetal neural tube defects. The 13-year study by Si Lian has been verified by 250,000 cases of China-U.S. cooperation projects for the prevention of neural tube defects. Mothers-to-be who take 0.4 mg of folic acid during pregnancy can reduce fetal neurological defects. Tube deformity rate of 85%, this result has been widely used in more than 50 countries around the world. 0.5 mg of folic acid is used to treat anemia in women. Consumers must carefully read the instructions when choosing to buy, and make choices according to different situations. [0003] One of the vitamin B complexes of folic acid, which is equivalent to pteroylglutamic acid (PGA), was extracted and purified from spinach leaves by Mitchell (H.K. Mitchell, 1941), so it was nam...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/30A23L1/302A23L1/305A23L1/304A23L33/10A23L33/16A23L33/175
CPCA23V2002/00A23V2200/30A23V2250/06A23V2250/7056
Inventor 何灿华张迎阳
Owner NANTONG SHUANGHE FOOD
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