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Sesame salt processing technology

A processing technology and technology of sesame salt, applied in the field of processing technology of sesame salt, can solve the problems of affecting the color, aroma, taste and shape of sesame salt, lack of systematic processing concept, low product weight, etc., and achieve bright color and processing production efficiency. High, reasonable processing technology effect

Inactive Publication Date: 2015-08-05
ANHUI XINQIAO IND & TRADE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The technical problem to be solved by the present invention is to provide a processing technology of sesame salt to solve the problem of lack of systematic processing concept in the prior art, low processing efficiency, low product weight, which seriously affects the color, fragrance, taste and shape of sesame salt. question

Method used

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  • Sesame salt processing technology

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] Such as figure 1 Shown, a kind of processing technology of sesame salt, its concrete steps are as follows:

[0024] 1) Impurity removal: the sesame to be processed is removed by a sesame destoner machine to remove large particles of impurities that are difficult to dissolve in water, such as sandstone and metal lumps;

[0025] 2) Washing: Soak the sesame seeds after removing impurities in clear water for a period of time, then remove them with a mesh spoon smaller than the size of sesame seeds, pour out a little water when there is some remaining, then pour out the remaining sesame seeds with a mesh spoon while shaking the basin, Finally, pour out the remaining small grains of sand, and remove the clean sesame seeds for later use;

[0026] 3) Hot pot: first preheat the frying pan on low heat until the bottom of the pot is dry and hot;

[0027] 4) Fire frying: Pour the moist sesame seeds into a dry, hot and water-free frying pan, and dry them on medium heat. When there...

Embodiment 2

[0034] Such as figure 1 Shown, a kind of processing technology of sesame salt, its concrete steps are as follows:

[0035] 1) Impurity removal: the sesame to be processed is removed by a sesame destoner machine to remove large particles of impurities that are difficult to dissolve in water, such as sandstone and metal lumps;

[0036] 2) Washing: Soak the sesame seeds after removing impurities in clear water for a period of time, then remove them with a mesh spoon smaller than the size of sesame seeds, pour out a little water when there is some remaining, then pour out the remaining sesame seeds with a mesh spoon while shaking the basin, Finally, pour out the remaining small grains of sand, and remove the clean sesame seeds for later use;

[0037] 3) Hot pot: first preheat the frying pan on low heat until the bottom of the pot is dry and hot;

[0038] 4) Fire frying: Pour the moist sesame seeds into a dry, hot and water-free frying pan, and dry them on medium heat. When there...

Embodiment 3

[0045] Such as figure 1 Shown, a kind of processing technology of sesame salt, its concrete steps are as follows:

[0046] 1) Impurity removal: the sesame to be processed is removed by a sesame destoner machine to remove large particles of impurities that are difficult to dissolve in water, such as sandstone and metal lumps;

[0047] 2) Water washing: Soak the sesame seeds after removing impurities in clear water for a period of time, then remove them with a mesh spoon smaller than the size of sesame seeds, pour out a little water when there is some remaining, then pour out the remaining sesame seeds with a mesh spoon while shaking the basin, Finally, pour out the remaining small grains of sand, and remove the clean sesame seeds for later use;

[0048] 3) Hot pot: first preheat the frying pan on low heat until the bottom of the pot is dry and hot;

[0049] 4) Fire frying: Pour the moist sesame seeds into a dry, hot and water-free frying pan, and dry them on medium heat. When...

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Abstract

The present invention discloses a sesame salt processing technology which includes the following eight steps: impurities removing, water washing, wok heating, fire frying, cooling, grinding, salt adding, and sealing and packaging. The sesame salt processing technology has reasonable processing technology, and simple and accurate operation step by step, and the prepared sesame salt has bright color and luster, and is fragrant all around, clean, fresh and bright. The processing technology has high production efficiency and the fragrant and mellow degree of the sesame salt is ensured.

Description

technical field [0001] The invention relates to a processing technology, in particular to a processing technology of sesame salt. Background technique [0002] Since ancient times, there have been many famous foods and delicacies made of sesame and sesame oil in China, which have always been famous all over the world. Sesame is sweet in taste and flat in nature, and enters the liver, kidney, lung, and spleen meridian. It has the effects of nourishing blood and improving eyesight, dispelling wind and moistening intestines, promoting body fluid and clearing milk, nourishing liver and hair, strengthening the body, and anti-aging. It can be used to treat physical weakness, dizziness and tinnitus, high blood pressure, high blood fat, cough, physical weakness, premature graying of hair, anemia and chlorosis, insufficient body fluid, dry stool, less milk, hematuria and other diseases. In daily life, the sesame products that people often eat include: sesame powder, sesame paste, se...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/36A23L25/00
Inventor 徐国松邓青王九胜
Owner ANHUI XINQIAO IND & TRADE
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