Edible fungus culture medium and preparation method thereof
A technology for cultivating substrates and fungus, applied in fertilizer mixtures, fertilization devices, applications, etc., can solve the problems of fungus quality impact, large amount of pesticide usage, low economic benefits, etc., to achieve decomposition and utilization, long duration, and good taste Effect
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Embodiment 1
[0018] A preparation method for fungus culture substrate, comprising the following steps:
[0019] (1) Take culture substrate by weight: 80 parts of tung fruit sawdust, 40 parts of tung fruit shell, 20 parts of bagasse, 1 part of lime, 1 part of gypsum, 3 parts of nutrient additive, and every 1000g of said nutrient additive consists of the following parts by weight of raw materials Made: 0.2 parts of manganese sulfate, 0.2 parts of ammonium molybdate, 0.5 parts of superphosphate, 0.3 parts of copper sulfate, 0.2 parts of zinc chloride, 0.1 parts of potassium selenium phosphate, 4 parts of diatomaceous earth, 1 part of honey, 2 parts of sucrose juice part; the preparation method of the nutritional additive is as follows: fresh sugarcane juice is squeezed to obtain fresh sugarcane juice, mixed with honey and added with 4 times of water at 60-65°C, mixed well, then poured into diatomaceous earth, stirred, dried, and then Crush and mix with remaining material.
[0020] (2) Making...
Embodiment 2
[0026] A preparation method for fungus culture substrate, comprising the following steps:
[0027] (1) Take culture substrate by weight: 120 parts of tung fruit sawdust, 60 parts of tung fruit shell, 30 parts of bagasse, 3 parts of lime, 3 parts of gypsum, 8 parts of nutritional additive, and every 1000g of said nutritional additive is made of the following raw materials in parts by weight Made: 0.5 parts of manganese sulfate, 0.5 parts of ammonium molybdate, 1.5 parts of superphosphate, 0.8 parts of copper sulfate, 0.6 parts of zinc chloride, 0.5 parts of potassium selenium phosphate, 10 parts of diatomaceous earth, 3 parts of honey, 5 parts of sucrose juice The preparation method of the nutritional additive is as follows: squeeze fresh sugarcane to obtain fresh sugarcane juice, mix it with honey and add 8 times of water at 80°C, mix well, then pour it into diatomaceous earth and stir it, then dry it, and then crush it with The remaining materials are mixed.
[0028] (2) Mak...
Embodiment 3
[0034] A preparation method for fungus culture substrate, comprising the following steps:
[0035] (1) Take culture substrate by weight: 100 parts of tung fruit sawdust, 50 parts of tung fruit shell, 25 parts of bagasse, 2 parts of lime, 2 parts of gypsum, 1.8 parts of sucrose bagasse, 6 parts of nutritional additive, and described nutritional additive is every 1000g Made from the following raw materials in parts by weight: 0.3 parts of manganese sulfate, 0.3 parts of ammonium molybdate, 1.2 parts of superphosphate, 0.5 parts of copper sulfate, 0.4 parts of zinc chloride, 0.3 parts of potassium selenium phosphate, 7 parts of diatomaceous earth, and 1.8 parts of honey 3.6 parts, 3.6 parts of sucrose juice; the preparation method of the nutritional additive is: squeeze fresh sugarcane to obtain fresh sugarcane juice, mix it with honey and add 6 times of water at 72°C, mix well, then pour it into diatomaceous earth, stir and dry , and then crushed and mixed with the remaining mat...
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