Microorganism fermented piglet feed and preparation method thereof
A microbial fermentation and piglet feed technology, applied in the field of animal feed, can solve problems such as incomplete nutrition, poor physical fitness, and slow growth of piglets, and achieve the effects of rich nutritional value, enhanced resistance, and favorable growth
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Embodiment 1
[0015] A microbial fermented feed for piglets, comprising the following raw materials in proportion by weight: 5 parts of astragalus, 15 parts of yam, 5 parts of cinnamon, 15 parts of perilla, 5 parts of licorice, 15 parts of codonopsis, 5 parts of dandelion, 35 parts of soybean meal, 45 parts of corn, 40 parts of sweet potato vine, 30 parts of peanut meal, 1 part of yeast, 10 parts of premix.
Embodiment 2
[0017] A microbial fermented feed for piglets, comprising the following raw materials in proportion by weight: 10 parts of astragalus, 10 parts of yam, 12 parts of cassia bark, 15 parts of perilla, 8 parts of licorice, 11 parts of Codonopsis pilosula, 12 parts of dandelion, 30 parts of soybean meal, 55 parts of corn, 30 parts of sweet potato vines, 50 parts of peanut meal, 0.5 parts of yeast, 20 parts of premix.
Embodiment 3
[0019] A microbial fermented feed for piglets, comprising the following raw materials in proportion by weight: 15 parts of astragalus, 5 parts of yam, 15 parts of cinnamon, 10 parts of perilla, 10 parts of licorice, 5 parts of codonopsis, 15 parts of dandelion, 20 parts of soybean meal, 60 parts of corn, 20 parts of sweet potato vines, 60 parts of peanut meal, 0.5 parts of yeast, 30 parts of premix.
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