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Automatic dumpling wrapper pressing and jointing device

An automatic, dumpling technology, applied in the direction of the dough extruder, can solve the problems of high molding breakage rate of the machine, uneven skin of the product, low production efficiency, etc., and achieve smooth operation of the machine, better taste, and beautiful appearance. Effect

Active Publication Date: 2015-12-23
海霸王(汕头)食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide an automatic dumpling skin pressing and skinning device to solve the problem of low production efficiency of existing equipment relying on manual skinning by employees, rough skin of the product, poor toughness, high damage rate of machine forming, and defective product rate. advanced questions

Method used

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  • Automatic dumpling wrapper pressing and jointing device
  • Automatic dumpling wrapper pressing and jointing device
  • Automatic dumpling wrapper pressing and jointing device

Examples

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Embodiment

[0023] Such as Figure 1-Figure 5 As shown, a dumpling automatic skin pressing and skinning device includes a frame 1, a geared motor 3 fixed on the frame, a hopper 2 arranged above the frame, two pairs of patterned rollers 4 that rotate in opposite directions, and a skinning device. device. The end surface of the pattern roller 4 is provided with a gear 16, and the gears 16 on the end surfaces of two pairs of pattern rollers mesh with each other. A pair of compound rollers 6 are arranged below the two pairs of pattern rollers 4 , gears 14 are arranged on the end faces of the compound rollers 6 , and the gears 14 on the end faces of the compound rollers mesh with each other. The top of two pairs of pattern rollers 4 is swung to set pounding face arm 5, and pounding face arm 5 is arranged on the inside of hopper 2 for the arm with arc, and the arc surface of pounding face arm 5 is towards two pairs of pattern rollers 4 directions, The midpoint of the arc surface is connected ...

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Abstract

The invention relates to an automatic dumpling wrapper pressing and jointing device which comprises a rack, a speed reduction motor fixed to the rack, a hopper arranged above the rack, two pairs of pattern rollers opposite to one another in rotating direction and a wrapper jointing device body. The end faces of the pattern rollers are provided with gears, and the gears of the pattern rollers are meshed with one another. A pair of combination rollers are arranged below the two pairs of pattern rollers, the end faces of the combination rollers are provided with gears, and the gears are meshed with one another. A dough smashing arm is arranged above the pattern roller in a swing mode, the dough smashing arm is connected with a connection rod, and the dough smashing arm is in an arc shape and arranged below the hopper. The output ends of the combination rollers are connected with the wrapper jointing device body. The speed reduction motor drives the gears on the end faces of the pattern rollers, the gears on the end faces of the combination rollers and the connection rod respectively in a transmission mode, so that the dough smashing arm is controlled to send the wrappers to the pattern rollers for being pressed from the hopper in a pressed mode, to the combination rollers for combination and to the wrapper jointing device body for wrapper jointing. By means of the automatic dumpling wrapper pressing and jointing device, automatic wrapper pressing and jointing can be achieved, the yield of a machine is raised, production efficiency is improved, and the cost is saved; meanwhile, labor can be further reduced.

Description

technical field [0001] The invention relates to the field of food machinery, in particular to an automatic skin pressing and wrapping device for boiled dumplings. Background technique [0002] Dumplings are a staple food in China, and they are also the favorite of many people. However, the production of dumplings is troublesome. Machine-made dumpling skins will gradually replace manual production of dumpling skins. However, most of the dumpling machine equipment used in current production is for pressing and artificial skinning. Each forming machine needs to be equipped with one person who is responsible for the work of holding and picking skins. However, relying on skin pickers to manually pick skins requires more personnel and low production efficiency, and it is easy to cause cross-contamination. At the same time, due to the influence of human factors, the artificial jointing of the skins is not smooth, and the skin pressing, skin cutting and powdering are uneven, resul...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C11/16
CPCA21C11/16
Inventor 郑志立钟贞
Owner 海霸王(汕头)食品有限公司
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