Treatment production line for testacean marine products

Abstract

The invention relates to a treatment production line for testacean marine products. The treatment production line is characterized by comprising a pretreatment production line, a first production line, a second production line and a third production line, wherein according to a processing sequence, the pretreatment production line sequentially comprises a stocking warehouse, a first washing station, a sterilization station, a rinsing station, a blow-drying station and an inspection grading station; according to the processing sequence, the first production line sequentially comprises a subpackaging station, a raw meat quick-freezing station and a refrigerating station; according to the processing sequence, the second production line sequentially comprises a shelling and fleshing machine, a cleaning table, a subpackaging station, a raw meat quick-freezing station and a refrigerating station; according to the processing sequence, the third production line sequentially comprises a shelling and fleshing machine, a cleaning table, a tunnel steaming machine, a tunnel airing machine, a subpackaging station, a cooked meat quick-freezing station and a refrigerating station. The treatment production line for the testacean marine products is simple in structure and high in the degree of automation, and facilitates the mass production of seafood products.

Description

technical field [0001] The invention relates to a production line for processing shellfish, which is used for processing shellfish such as shrimp, lobster, abalone and crab. Background technique [0002] At present, a large part of the production of shrimp and crab seafood still relies on manual operation. The degree of automation is not high, which is time-consuming and labor-intensive, which greatly limits the production efficiency and production volume. Although some equipment can be used for automated one-stop production, they can only process a certain type of shellfish, such as shrimp or abalone. For the modern society with increasing consumption levels, the processing capacity is far from enough to meet consumption. quantity. Contents of the invention [0003] The invention aims to provide a shellfish processing production line capable of meeting strength requirements and having a simple structure. [0004] The technical solution adopted in the present invention i...

AI Technical Summary

Problems solved by technology

[0002] At present, a large part of the production of shrimp and crab seafood still relies on manual operation, the degree of automation is not high, time-consuming and labor-intensive, which greatly limits the production efficiency and production volume

Although some equipment can be used for automated one-stop production, they can only process a certain type of shellfish, such as shrimp or abalone. For the modern society with increasing consumption levels, the processing capacity is far from enough to meet consumption. quantity

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